IDEAS home Printed from https://ideas.repec.org/a/aph/ajpbhl/10.2105-ajph.2007.130229_4.html
   My bibliography  Save this article

A rights-based approach to food insecurity in the United States

Author

Listed:
  • Chilton, M.
  • Rose, D.

Abstract

Food insecurity is a serious public health problem associated with poor cognitive and emotional development in children and with depression and poor health in adults. Despite sizable continued investments in federal food assistance, food insecurity still affects 11.1% of US households-almost the same rate as in 1995, when annual measurement began. As a fresh approach to solving the problem of food insecurity, we suggest adoption of a human rights framework. This approach could actively engage those affected and would ensure that food security monitoring would be compared to benchmarks in national action plans. We describe key elements of a right-to-food approach, review challenges to implementing it, and suggest actions to foster its adoption.

Suggested Citation

  • Chilton, M. & Rose, D., 2009. "A rights-based approach to food insecurity in the United States," American Journal of Public Health, American Public Health Association, vol. 99(7), pages 1203-1211.
    • Handle: RePEc:aph:ajpbhl:10.2105/ajph.2007.130229_4
    DOI: 10.2105/AJPH.2007.130229
    as

    Download full text from publisher

    File URL: http://hdl.handle.net/10.2105/AJPH.2007.130229
    Download Restriction: no
    File URL: https://libkey.io/10.2105/AJPH.2007.130229?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Adam Pine, 2023. "Ambient struggling: food, chronic disease, and spatial isolation among the urban poor," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1105-1116, September.
    2. Shazia Kousar & Farhan Ahmed & Amber Pervaiz & Štefan Bojnec, 2021. "Food Insecurity, Population Growth, Urbanization and Water Availability: The Role of Government Stability," Sustainability, MDPI, vol. 13(22), pages 1-19, November.
    3. Flora Douglas & Fiona MacKenzie & Ourega-Zoé Ejebu & Stephen Whybrow & Ada L. Garcia & Lynda McKenzie & Anne Ludbrook & Elizabeth Dowler, 2018. "“ A Lot of People Are Struggling Privately. They Don’t Know Where to Go or They’re Not Sure of What to Do ”: Frontline Service Provider Perspectives of the Nature of Household Food Insecurity in Scotl," IJERPH, MDPI, vol. 15(12), pages 1-22, December.
    4. Elias M. A. Militao & Elsa M. Salvador & Olalekan A. Uthman & Stig Vinberg & Gloria Macassa, 2022. "Food Insecurity and Health Outcomes Other than Malnutrition in Southern Africa: A Descriptive Systematic Review," IJERPH, MDPI, vol. 19(9), pages 1-18, April.
    5. Eunice Magalhães & Maria Manuela Calheiros & Carla Antunes, 2018. "‘I Always Say What I Think’: a Rights-Based Approach of Young People’s Psychosocial Functioning in Residential Care," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 11(6), pages 1801-1816, December.
    6. Megan A. Carney & Keegan C. Krause, 2020. "Immigration/migration and healthy publics: the threat of food insecurity," Palgrave Communications, Palgrave Macmillan, vol. 6(1), pages 1-12, December.
    7. Dowler, Elizabeth A. & O’Connor, Deirdre, 2012. "Rights-based approaches to addressing food poverty and food insecurity in Ireland and UK," Social Science & Medicine, Elsevier, vol. 74(1), pages 44-51.
    8. Atenchong Talleh Nkobou & Andrew Ainslie & Stefanie Lemke, 2022. "Broken promises: a rights-based analysis of marginalised livelihoods and experiences of food insecurity in large-scale land investments in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 185-205, February.
    9. Alicia Swords, 2019. "Action research on organizational change with the Food Bank of the Southern Tier: a regional food bank’s efforts to move beyond charity," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(4), pages 849-865, December.
    10. Magalhães, Eunice & Calheiros, Maria Manuela & Costa, Patrício, 2016. "To be or not to be a rights holder: Direct and indirect effects of perceived rights on psychological adjustment through group identification in care," Children and Youth Services Review, Elsevier, vol. 71(C), pages 110-118.
    11. Merin Oleschuk, 2022. "Who should feed hungry families during crisis? Moral claims about hunger on Twitter during the COVID-19 pandemic," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1437-1449, December.
    12. Danielle Gallegos & Mariana M. Chilton, 2019. "Re-Evaluating Expertise: Principles for Food and Nutrition Security Research, Advocacy and Solutions in High-Income Countries," IJERPH, MDPI, vol. 16(4), pages 1-16, February.
    13. Whittle, Henry J. & Palar, Kartika & Hufstedler, Lee Lemus & Seligman, Hilary K. & Frongillo, Edward A. & Weiser, Sheri D., 2015. "Food insecurity, chronic illness, and gentrification in the San Francisco Bay Area: An example of structural violence in United States public policy," Social Science & Medicine, Elsevier, vol. 143(C), pages 154-161.
    14. Janet Fleetwood, 2020. "Social Justice, Food Loss, and the Sustainable Development Goals in the Era of COVID-19," Sustainability, MDPI, vol. 12(12), pages 1-9, June.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:aph:ajpbhl:10.2105/ajph.2007.130229_4. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Christopher F Baum (email available below). General contact details of provider: https://www.apha.org .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.