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Potential impacts of reducing the microregional yield gaps for main food crops in Brazil

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  • Fachinello, Arlei Luiz
  • Vieira dos Santos, Cárliton
  • Bessa, Dimitri

Abstract

: This study aimed to measure yield gaps and the potential gains in production and revenue from mitigating these gaps for the four main food crops in Brazil and worldwide (rice, maize, soybean, and wheat). Based on the concepts of potential yield, observed yield, and yield gap, and data from the 2017 Brazilian Agricultural Census, a parameter for the potential yield of each crop was defined at the microregional level, and yield gaps and potential gains in production and revenue resulting from reducing these gaps were measured. The results showed that reducing yield gaps in Brazil for the analyzed crops may lead to an expansion in supply of these food products by almost 10% of the volume achieved in 2017, or the equivalent of 19 million tons. The greatest potential gains in yield and production were found for maize, 13.2%, valued at about US$ 1.7 billion (at 2017 prices). Soybean showed the lowest potential for gains in percentage terms (5.5%), but these gains would represent US$ 1.8 billion, the highest value among the crops analyzed.

Suggested Citation

  • Fachinello, Arlei Luiz & Vieira dos Santos, Cárliton & Bessa, Dimitri, 2024. "Potential impacts of reducing the microregional yield gaps for main food crops in Brazil," Revista de Economia e Sociologia Rural (RESR), Sociedade Brasileira de Economia e Sociologia Rural, vol. 62(2), January.
    • Handle: RePEc:ags:revi24:340840
    DOI: 10.22004/ag.econ.340840
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    References listed on IDEAS

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    1. Helfand, Steven & Magalhaes, Marcelo & Rada, Nicholas, 2015. "Brazil's Agricultural Total Factor Productivity Growth by Farm Size," 2015 Conference, August 9-14, 2015, Milan, Italy 211719, International Association of Agricultural Economists.
    2. Alexandratos, Nikos & Bruinsma, Jelle, 2012. "World agriculture towards 2030/2050: the 2012 revision," ESA Working Papers 288998, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    3. Helfand, Steven M. & Magalhaes, Marcelo M. & Rada, Nicholas E., 2015. "Brazil's Agricultural Total Factor Productivity Growth by Farm Size," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204875, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
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