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Estimation of the Potential Adoption of Aflasafe Among Smallholder Maize Farmers in Lower Eastern Kenya

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  • Marechera, George
  • Ndwiga, Joseph

Abstract

Aflatoxin contamination in maize and maize products is a major problem in Kenya, especially in the lower eastern part, where crop losses and human fatalities have been reported. Using a pre-tested questionnaire, 480 households were surveyed in the area, which has been identified as a “hotspot” for the lethal Aspergillus flavus strain S. This study aimed to estimate the potential adoption of Aflasafe, a new aflatoxin control technology that is currently being field-tested in Kenya, Burkina Faso and Senegal. The study found an adoption potential of 82%, which suggests that Aflasafe is likely to command a large market in lower eastern Kenya. The main factors that significantly influenced (positively or negatively) farmers’ willingness to pay (WTP) for Aflasafe were: formal education, farmer type, household income, and county of residence in Kenya. The uptake of Aflasafe could be enhanced through extension services and short-term subsidies

Suggested Citation

  • Marechera, George & Ndwiga, Joseph, 2015. "Estimation of the Potential Adoption of Aflasafe Among Smallholder Maize Farmers in Lower Eastern Kenya," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 10(1), pages 1-14, March.
    • Handle: RePEc:ags:afjare:200589
    DOI: 10.22004/ag.econ.200589
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    References listed on IDEAS

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    1. Andrew M. Johnson & Tahirou Abdoulaye & Bamikole Ayedun & Joan R. Fulton & Nicole J. Olynk Widmar & Akande Adebowale & Ranajit Bandyopadhyay & Victor Manyong, 2020. "Willingness to pay of Nigerian poultry producers and feed millers for aflatoxin‐safe maize," Agribusiness, John Wiley & Sons, Ltd., vol. 36(2), pages 299-317, April.
    2. Edgar Cambaza & Shigenobu Koseki & Shuso Kawamura, 2018. "A Glance at Aflatoxin Research in Mozambique," IJERPH, MDPI, vol. 15(8), pages 1-11, August.
    3. Samuel K. Mutiga & Arnold A. Mushongi & Erastus K. Kangéthe, 2019. "Enhancing Food Safety through Adoption of Long-Term Technical Advisory, Financial, and Storage Support Services in Maize Growing Areas of East Africa," Sustainability, MDPI, vol. 11(10), pages 1-21, May.

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