System changes to a lamb farm in south-west Victoria: some pre-experimental modelling
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DOI: 10.22004/ag.econ.198725
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References listed on IDEAS
- Julian M. Alston, 2010. "The Benefits from Agricultural Research and Development, Innovation, and Productivity Growth," OECD Food, Agriculture and Fisheries Papers 31, OECD Publishing.
- Tocker, Jonathon & Malcolm, Bill & Heard, J. & Sinnett, A. & Ho, C. & Behrendt, R., 2013. "Profit, cash, wealth and risk implications of changes to a prime lamb business in south-west Victoria," AFBM Journal, Australasian Farm Business Management Network, vol. 10, pages 1-27.
- Graham, Phillip & Hatcher, Sue, 2006. "Achieving fat score targets: the costs and benefits," AFBM Journal, Australasian Farm Business Management Network, vol. 3(2), pages 1-14.
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Cited by:
- Glover, Sari, 2015. "How to think about what climate change might mean for a wool producer in Yass, New South Wales," AFBM Journal, Australasian Farm Business Management Network, vol. 12, pages 1-21.
- Bohan, A. & Shalloo, L. & Malcolm, B. & Ho, C.K.M. & Creighton, P. & Boland, T.M. & McHugh, N., 2016. "Description and validation of the Teagasc Lamb Production Model," Agricultural Systems, Elsevier, vol. 148(C), pages 124-134.
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Keywords
Farm Management; Livestock Production/Industries;Statistics
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