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Milner Ranch: Is the Grass Greener in Processing?

Author

Listed:
  • Lee, Hwangwon
  • McCarty, Tanner
  • Thayer, Anastasia
  • Larsen, Ryan

Abstract

No abstract is available for this item.

Suggested Citation

  • Lee, Hwangwon & McCarty, Tanner & Thayer, Anastasia & Larsen, Ryan, 2023. "Milner Ranch: Is the Grass Greener in Processing?," Applied Economics Teaching Resources (AETR), Agricultural and Applied Economics Association, vol. 5(01), January.
    • Handle: RePEc:ags:aaeatr:330138
    DOI: 10.22004/ag.econ.330138
    as

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    References listed on IDEAS

    as
    1. Christopher J. Bryant, 2019. "We Can’t Keep Meating Like This: Attitudes towards Vegetarian and Vegan Diets in the United Kingdom," Sustainability, MDPI, vol. 11(23), pages 1-17, December.
    2. Jayson L Lusk & Jill McCluskey, 2018. "Understanding the Impacts of Food Consumer Choice and Food Policy Outcomes," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 40(1), pages 5-21.
    Full references (including those not matched with items on IDEAS)

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