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Delivering More from Land: A Review of Integrated Land Use Modelling for Sustainable Food Provision

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  • Amy Spain Butler

    (School of Geography, University of Galway, H91 TK33 Galway, Ireland)

  • Cathal O’Donoghue

    (School of Geography and Economics, University of Galway, H91 TK33 Galway, Ireland)

  • David Styles

    (School of Biological & Chemical Sciences and Ryan Institute, University of Galway, H91 TK33 Galway, Ireland)

Abstract

We conduct a literature review on integrated land use modelling to guide policy on sustainable food provisioning. Modelling approaches are discussed in the spatial, temporal, and human dimensions, as well as environmental and socio-economic considerations. Many studies have focused on model development over their application to specific policy objectives, often relying on top-down approaches. While ecosystem services are a frequent focus, indicators for their assessment are inconsistently quantified. Socio-economic considerations are coarse in scale compared to biophysical ones, limiting their use in nuanced policy development. Recommendations are made such as standardising data collection and sharing to streamline modelling processes and collaboration. Comprehensive ecosystem services frameworks would benefit from a more uniform classification of values. More bottom-up modelling, connected with top-down models, could account for the heterogeneity between smaller units of analysis such as the landscape, farms, or people. This could reveal further insights into the local contexts and decision-making responses essential for effective land use policy. These advancements would help to design policies that address the complexities of sustainable food provisioning. By connecting local and global perspectives, future models can support more resilient and adaptive food systems, ensuring sustainability in the face of environmental and socio-economic challenges.

Suggested Citation

  • Amy Spain Butler & Cathal O’Donoghue & David Styles, 2024. "Delivering More from Land: A Review of Integrated Land Use Modelling for Sustainable Food Provision," Sustainability, MDPI, vol. 17(1), pages 1-28, December.
    • Handle: RePEc:gam:jsusta:v:17:y:2024:i:1:p:56-:d:1553223
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    References listed on IDEAS

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