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Content
February 1989, Volume 07, Issue 01
- 1-4 An Overview of the Canada-United States Free Trade Agreement
by Dewolf, Kenneth G.
- 1-4 Trade Liberalization: The Challenge for Southern Agriculture
by Segarra, Eduardo
- 1-4 Evolution and Trends of the European Common Agricultural Policy
by d'Aloya, Claudio
- 1-5 Multilateral Agricultural Trade Negotiations and Southern Agriculture
by Davison, William C. & Ames, Glenn C.W.
- 1-6 The Good, the Bad and the Pragmatic: Agricultural Negotiations in the Uruguay Round
by Allen, Kristen & Rossmiller, George Edward
- 1-6 Potential Impact of Trade Negotiations on the U.S. Dairy Industry
by Carley, Dale H.
- 1-6 Trade Liberalization and USA Lumber Exports, 1982-1986
by Hammett, A.L. & McNamara, Kevin T.
- 1-7 Policy Research Implications Under Trade Liberalization
by White, T. Kelley
- 1-7 The International Soybean Situation: Can Southern Soybeans Compete?
by Rosson, C. Parr, III & Curtis, Charles E., Jr. & Arburn, Greg W. & Carriker, Gordon L.
- 1-8 Potential Impact of Trade Negotiations on the USA Peanut Industry
by Fletcher, Stanley M. & Carley, Dale H.
- 60031 Meeting the Global Challenge: A Strong Research/Extension Interface
by Rosson, C. Parr, III & Sanders, Larry D. & Scearce, W. Keith
February 1988, Volume 06, Issue 01
- 1-2 Visions for Rural Development
by Fanning, John William
- 1-3 A Historical Perspective on Economic Development
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 National Trends in the Rural Economy and Implications
by Kornacki, John J.
- 1-3 Agribusiness Curricula and Rural Leadership
by Miller, Bill R. & McNamara, Kevin T.
- 1-4 New Investment in Rural Georgia
by Thompson, Garland
- 1-4 Experiences in Leadership Development by the Kellogg Foundation
by King, Gary
- 1-4 Economic Leadership in Community Development
by White, Fred C. & Clifton, Ivery D.
- 1-5 Role of Extension in Economic Development
by Brooks, Rusty
February 1987, Volume 05, Issue 01
- 1-3 Introduction to the Economics of Changing Markets and Evolving Technologies
by Purcell, Joseph C. & Williams, Floyd W.
- 1-4 United States Agriculture in an International Environment
by Mayer, Leo V.
- 1-4 Economic Feasibility of Bovine Growth Hormone
by Hatch, L. Upton & Kinnucan, Henry W. & Molnar, Joseph J.
- 1-4 Financial Survival in an Era of Technological Change
by Harshbarger, C. Edward
- 1-5 Consumer Behavior: Implications for Food Demand and Agricultural Marketing
by Myers, Lester H.
- 1-6 Biotechnological Processing and Agricultural Prosperity: A Historical Perspective of a False Promise
by Ott, Stephen L.
- 1-7 Biotechnology: Opportunities and Adjustments
by Florkowski, Wojciech J. & Hill, Lowell D.
- 1-10 Projected Impact of the 1985 Food Security Act On U.S. Agriculture 1985-1995
by Johnson, Stanley R. & Meyers, William H.
- 1-10 Changing Export Demand for High Value Products
by Mathia, Gene A.
February 1986, Volume 04, Issue 01
- 1-2 Introduction to Competition in the Food-Fiber System
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 Obstacles and Opportunities Confronting U.S. Agriculture in World Markets
by Runge, C. Ford
- 1-4 Are U.S. Farmers the Most Efficient Producers of Food and Fiber in the 1980's?
by White, T. Kelley
- 1-4 The Competitive Position of the U.S. in the World Market for Peanuts and Tree Nuts
by Glover, Robert S. & Miller, Bill R.
- 1-4 Interregional and International Competition in the Pork Industry
by Purcell, Joseph C. & Sullivan, Gene D.
- 1-5 Competition in Markets for Fruits and Vegetables
by Jordan, Jeffrey L. & Mizelle, William O.
- 1-5 Interregional and International Competition in the Dairy Industry
by Carley, Dale H. & Thomas, William A.
- 1-5 Interregional and International Competition in the Cattle/Beef Industry
by Dietrich, Raymond A. & Farris, Donald E. & Clary, Gregory M.
- 1-6 The Competitiveness of U.S. Farmers in World Markets
by Daniel, Raymond
- 1-6 Optimal Location of the U.S. Broiler Industry
by Easterling, Edward H. & Braschler, Curtis H. & Kuehn, John A.
- 1-7 The Competitive Position of the Southeast in National and International Markets for Corn, Soybeans, and Wheat
by Ott, Stephen L. & Allison, John R. & Shumaker, George A.
- 1-11 Can Farmers in the Southeast Compete in World Markets?
by Robinson, Bobby H.
March 1985, Volume 03, Issue 01
February 1985, Volume 03, Issue 01
- 1-2 Introduction to Instability, Uncertainty and Risk in the Agricultural-Food System
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 Insurance and Other Strategies for the Management of Farm Risk
by Sprague, Merritt
- 1-3 Agricultural Commodity Programs and Risk Management
by Carter, J. Darwin
- 1-4 Price Risk Management: Are Futures Markets Adequate?
by Bullock, J. Bruce
- 1-4 The Changing United States Food Market
by Raunikar, Robert & Huang, Chung L. & Purcell, Joseph C.
- 1-4 The Role of Electronic Communications in Stabilizing Markets
by Epperson, James E.
- 1-5 Rising World Food Productivity Implications for U.S. Exports
by Avery, Dennis T.
- 1-6 Planning an Integrated Approach to Farm Risk Management
by Eidman, Vernon R.
- 1-8 International Trade as a Source of Risk and Uncertainty
by Dunmore, John C.
February 1984, Volume 02, Issue 01
- 1-2 International Trade: Georgia Department of Industry and Trade Perspective
by Whitworth, John V.
- 1-4 United States Agricultural Trade Policy and Prospects
by Amstutz, Daniel G.
- 1-5 International Agricultural Commodities Trade: An Exporter's Perspective
by Harmon, Pat
- 1-5 International Agricultural Commodities Trade: An Importer's Perspective
by Schlunk, Karl-Hugo
- 1-7 U.S. Department of Agriculture Export Programs and Challenge
by Grace, Anne F.
- 1-7 Protectionism in the International Meat Trade
by Oberst, H.C. & Bansback, R.J.
- 1-7 The Importance of Export Markets to Georgia Agribusiness - Opportunities and Limitations
by Ames, Glenn C.W. & Glover, Robert S.
- 1-8 United States Agriculture in the World Economy
by Schuh, G. Edward
1984, Volume 02, Issue 01
1983, Volume 01, Issue 01
0000, Volume 38, Issue 01
- 307139 Bearers of Bad New: Heterogeneous Effects of Alternative Front-of-Package Labeling Schemes for Nutritional Information
by Sundstrom, W.A. & McIntyre, S. & Baker, G.A. & Avants, B.
- 307140 Management Succession Lessons Learned from Large Farm Businesses in Former East Germany
by Staehr, A.E.
- 307141 An Online Survey of Chinese Familiarity With and Attitudes Towards Pecans
by Du, C. & Norwood, F.B.
- 307142 Targeted Advertising and Promotion Campaigns_A Case Study of the National Pork Board
by Capps, O.
- 307143 The Potential for Restaurants in Expanding Markets for Locally Grown Food
by McLeod, A. & Halstead, J.M.
- 307144 Estimating the Economic Impacts of the COVID19 Pandemic on the State of Georgia Economy_A Quick-Response Method
by Salazar, J. & Bergstrom, J.C. & Poudel, D.
0000, Volume 08, Issue 01
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