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A pluralistic approach to economic and business sustainability: A critical meta‐synthesis of foundations, metrics, and evidence of human and local development

Citations

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Cited by:

  1. Debora Scarpato & Gennaro Civero & Vincenzo Rusciano & Marcello Risitano, 2020. "Sustainable strategies and corporate social responsibility in the Italian fisheries companies," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 27(6), pages 2983-2990, November.
  2. Pilar Murias & Beatriz Valcárcel-Aguiar & Rosa María Regueiro-Ferreira, 2020. "A Territorial Estimate for Household Energy Vulnerability: An Application for Spain," Sustainability, MDPI, vol. 12(15), pages 1-21, July.
  3. Drago, Carlo & Gatto, Andrea & Ruggeri, Matteo, 2023. "Telemedicine as technoinnovation to tackle COVID-19: A bibliometric analysis," Technovation, Elsevier, vol. 120(C).
  4. Edward B. Barbier & Joanne C. Burgess, 2021. "Sustainable Use of the Environment, Planetary Boundaries and Market Power," Sustainability, MDPI, vol. 13(2), pages 1-19, January.
  5. Sadik-Zada, Elkhan Richard & Gatto, Andrea, 2021. "The puzzle of greenhouse gas footprints of oil abundance," Socio-Economic Planning Sciences, Elsevier, vol. 75(C).
  6. Sadik-Zada, Elkhan Richard & Gatto, Andrea & Scharfenstein, Manuel, 2023. "Sustainable management of lithium and green hydrogen and long-run perspectives of electromobility," Technological Forecasting and Social Change, Elsevier, vol. 186(PA).
  7. Carlo Drago & Andrea Gatto, 2022. "An interval‐valued composite indicator for energy efficiency and green entrepreneurship," Business Strategy and the Environment, Wiley Blackwell, vol. 31(5), pages 2107-2126, July.
  8. Gianluigi Cisco & Andrea Gatto, 2021. "Climate Justice in an Intergenerational Sustainability Framework: A Stochastic OLG Model," Economies, MDPI, vol. 9(2), pages 1-13, April.
  9. Angeliki Kavga & Vasileios Thomopoulos & Pantelis Barouchas & Nikolaos Stefanakis & Aglaia Liopa-Tsakalidi, 2021. "Research on Innovative Training on Smart Greenhouse Technologies for Economic and Environmental Sustainability," Sustainability, MDPI, vol. 13(19), pages 1-22, September.
  10. Valentina Cattivelli & Vincenzo Rusciano, 2020. "Social Innovation and Food Provisioning during Covid-19: The Case of Urban–Rural Initiatives in the Province of Naples," Sustainability, MDPI, vol. 12(11), pages 1-15, May.
  11. Monika Małgorzata Wojcieszak-Zbierska & Anna Jęczmyk & Jan Zawadka & Jarosław Uglis, 2020. "Agritourism in the Era of the Coronavirus (COVID-19): A Rapid Assessment from Poland," Agriculture, MDPI, vol. 10(9), pages 1-19, September.
  12. Mark Anthony Camilleri, 2022. "The rationale for ISO 14001 certification: A systematic review and a cost–benefit analysis," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 29(4), pages 1067-1083, July.
  13. A. Amarender Reddy & Anindita Bhattacharya & S. Venku Reddy & Sandra Ricart, 2021. "Farmers’ Distress Index: An Approach for an Action Plan to Reduce Vulnerability in the Drylands of India," Land, MDPI, vol. 10(11), pages 1-24, November.
  14. Jifei Zhang & Shuai Zhang, 2022. "Assessing Integrated Effectiveness of Rural Socio-Economic Development and Environmental Protection of Wenchuan County in Southwestern China: An Approach Using Game Theory and VIKOR," Land, MDPI, vol. 11(11), pages 1-17, October.
  15. Gatto, Andrea & Drago, Carlo, 2020. "Measuring and modeling energy resilience," Ecological Economics, Elsevier, vol. 172(C).
  16. Chiang, Chang-Tang, 2024. "A systematic literature network analysis of green information technology for sustainability: Toward smart and sustainable livelihoods," Technological Forecasting and Social Change, Elsevier, vol. 199(C).
  17. Alicia Ramírez-Orellana & Daniel Ruiz-Palomo & Alfonso Rojo-Ramírez & John E. Burgos-Burgos, 2021. "The Ecuadorian Banana Farms Managers’ Perceptions: Innovation as a Driver of Environmental Sustainability Practices," Agriculture, MDPI, vol. 11(3), pages 1-18, March.
  18. Dario Salerno & Andrea Gatto & Simona Russo, 2024. "New data and descriptor for crowdfunding and renewable energy," Quality & Quantity: International Journal of Methodology, Springer, vol. 58(5), pages 4703-4713, October.
  19. Mariarosaria Lombardi & Marco Costantino, 2020. "A Social Innovation Model for Reducing Food Waste: The Case Study of an Italian Non-Profit Organization," Administrative Sciences, MDPI, vol. 10(3), pages 1-16, July.
  20. Gennaro Civero & Vincenzo Rusciano & Debora Scarpato & Mariarosaria Simeone, 2021. "Food: Not Only Safety, but Also Sustainability. The Emerging Trend of New Social Consumers," Sustainability, MDPI, vol. 13(23), pages 1-15, November.
  21. Roberta Provasi & Murad Harasheh, 2021. "Gender diversity and corporate performance: Emphasis on sustainability performance," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 28(1), pages 127-137, January.
  22. Agnieszka Kozera & Aldona Standar & Łukasz Satoła, 2020. "Managing Rural Areas in the Context of the Growing Debt of Polish Local Government Units," Agriculture, MDPI, vol. 10(9), pages 1-25, August.
  23. Sarmann I. Kennedyd & Rob Kim Marjerison & Yuequn Yu & Qian Zi & Xinyi Tang & Ze Yang, 2022. "E-Commerce Engagement: A Prerequisite for Economic Sustainability—An Empirical Examination of Influencing Factors," Sustainability, MDPI, vol. 14(8), pages 1-24, April.
  24. Aleksander Grzelak, 2020. "The Objectives of Farm Operations—Evidence from a Region in Poland," Agriculture, MDPI, vol. 10(10), pages 1-20, October.
  25. Ke-Liang Wang & Fu-Qin Zhang, 2021. "Investigating the Spatial Heterogeneity and Correlation Network of Green Innovation Efficiency in China," Sustainability, MDPI, vol. 13(3), pages 1-20, January.
  26. Dal Mas, F. & Massaro, M. & Ndou, V. & Raguseo, E., 2023. "Blockchain technologies for sustainability in the agrifood sector: A literature review of academic research and business perspectives," Technological Forecasting and Social Change, Elsevier, vol. 187(C).
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