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Key indicators for monitoring food system disruptions caused by the COVID-19 pandemic: Insights from Bangladesh towards effective response

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Cited by:

  1. Zhan, Yue & Chen, Kevin Z., 2021. "Building resilient food system amidst COVID-19: Responses and lessons from China," Agricultural Systems, Elsevier, vol. 190(C).
  2. Gheorghe Cristian Popescu & Monica Popescu, 2022. "COVID-19 pandemic and agriculture in Romania: effects on agricultural systems, compliance with restrictions and relations with authorities," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 557-567, April.
  3. Amare, Mulubrhan & Abay, Kibrom A. & Tiberti, Luca & Chamberlin, Jordan, 2020. "Impacts of COVID-19 on Food Security: Panel Data Evidence from Nigeria," GLO Discussion Paper Series 653, Global Labor Organization (GLO).
  4. Nesrein M. Hashem & Eman M. Hassanein & Jean-François Hocquette & Antonio Gonzalez-Bulnes & Fayrouz A. Ahmed & Youssef A. Attia & Khalid A. Asiry, 2021. "Agro-Livestock Farming System Sustainability during the COVID-19 Era: A Cross-Sectional Study on the Role of Information and Communication Technologies," Sustainability, MDPI, vol. 13(12), pages 1-24, June.
  5. Dewan Abdullah Al Rafi & Sanzida Taurin & Kentaka Aruga & Md. Monirul Islam & Arifa Jannat, 2022. "Revealing the pathway of reluctancy toward agricultural credit repayment: a case study on fish farmers in Bangladesh," SN Business & Economics, Springer, vol. 2(6), pages 1-24, June.
  6. Joseph B. Ajefu & Ayse Demir & Padmali Rodrigo, 2023. "Covid-19-induced Shocks, Access to Basic Needs and Coping Strategies," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 35(6), pages 1347-1368, December.
  7. Rosalind Ragetlie & Dina Najjar & Dorsaf Oueslati, 2022. "“Dear Brother Farmer”: Gender-Responsive Digital Extension in Tunisia during the COVID-19 Pandemic," Sustainability, MDPI, vol. 14(7), pages 1-22, March.
  8. Shouro Dasgupta & Elizabeth J. Z. Robinson, 2021. "Food Insecurity, Safety Nets, and Coping Strategies during the COVID-19 Pandemic: Multi-Country Evidence from Sub-Saharan Africa," IJERPH, MDPI, vol. 18(19), pages 1-22, September.
  9. Mohammad Hasan Mobarok & Wyatt Thompson & Theodoros Skevas, 2021. "COVID-19 and Policy Impacts on the Bangladesh Rice Market and Food Security," Sustainability, MDPI, vol. 13(11), pages 1-18, May.
  10. Dixon, John M. & Weerahewa, Jeevika & Hellin, Jon & Rola-Rubzen, Maria Fay & Huang, Jikun & Kumar, Shalander & Das, Anup & Qureshi, Muhammad Ejaz & Krupnik, Timothy J. & Shideed, Kamil & Jat, Mangi L., 2021. "Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems," Agricultural Systems, Elsevier, vol. 193(C).
  11. Md. Masudur Rahman & Mst. Sadia Afrin, 2021. "Sustainable Food Security in Bangladesh: A Post-Pandemic Threat Assessment Study," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 5(5), pages 277-284, May.
  12. Sayeda Sabrina Ali & Md. Raju Ahmad & Jalal Uddin Mohammad Shoaib & Mohammad Aliuzzaman Sheik & Mohammad Imam Hoshain & Rebecca L. Hall & Katrina A. Macintosh & Paul N. Williams, 2021. "Pandemic or Environmental Socio-Economic Stressors Which Have Greater Impact on Food Security in the Barishal Division of Bangladesh: Initial Perspectives from Agricultural Officers and Farmers," Sustainability, MDPI, vol. 13(10), pages 1-22, May.
  13. Kibrom A. Abay & Guush Berhane & John Hoddinott & Kibrom Tafere, 2023. "COVID-19 and Food Security in Ethiopia: Do Social Protection Programs Protect?," Economic Development and Cultural Change, University of Chicago Press, vol. 71(2), pages 373-402.
  14. Leonel Prieto & Md Farid Talukder, 2023. "Resilient Agility: A Necessary Condition for Employee and Organizational Sustainability," Sustainability, MDPI, vol. 15(2), pages 1-24, January.
  15. Qing Zhou & Saiya Li & Yali Zhang, 2023. "Combined Impacts of COVID-19 Pandemic and Locust Plague on Grain Production and Trade Patterns in South Asia," Agriculture, MDPI, vol. 13(6), pages 1-14, June.
  16. G. M. Monirul Alam & Md Nazirul Islam Sarker & Md Abdus Samad Kamal & Most Nilufa Khatun & Humnath Bhandari, 2023. "Impact of COVID-19 on Smallholder Aquaculture Farmers and Their Response Strategies: Empirical Evidence from Bangladesh," Sustainability, MDPI, vol. 15(3), pages 1-13, February.
  17. Gatto, Marcel, 2021. "Heterogenous Effects of COVID-19 on Rural Livelihoods in Bangladesh: Evidence from a Panel Study," 2021 Conference, August 17-31, 2021, Virtual 315875, International Association of Agricultural Economists.
  18. Tomas Baležentis & Mangirdas Morkūnas & Agnė Žičkienė & Artiom Volkov & Erika Ribašauskienė & Dalia Štreimikienė, 2021. "Policies for Rapid Mitigation of the Crisis’ Effects on Agricultural Supply Chains: A Multi-Criteria Decision Support System with Monte Carlo Simulation," Sustainability, MDPI, vol. 13(21), pages 1-31, October.
  19. Vikash Murmu & Dinesh Kumar & Ashok Kumar Jha, 2023. "Quality and selling price dependent sustainable perishable inventory policy: Lessons from Covid-19 pandemic," Operations Management Research, Springer, vol. 16(1), pages 408-432, March.
  20. Amare, Mulubrhan & Abay, Kibrom A. & Tiberti, Luca & Chamberlin, Jordan, 2021. "COVID-19 and food security: Panel data evidence from Nigeria," Food Policy, Elsevier, vol. 101(C).
  21. Adhikari, Jagannath & Timsina, Jagadish & Khadka, Sarba Raj & Ghale, Yamuna & Ojha, Hemant, 2021. "COVID-19 impacts on agriculture and food systems in Nepal: Implications for SDGs," Agricultural Systems, Elsevier, vol. 186(C).
  22. Adjognon, Guigonan Serge & Bloem, Jeffrey R. & Sanoh, Aly, 2021. "The coronavirus pandemic and food security: Evidence from Mali," Food Policy, Elsevier, vol. 101(C).
  23. Kumpol Saengtabtim & Natt Leelawat & Jing Tang & Anawat Suppasri & Fumihiko Imamura, 2022. "Consequences of COVID-19 on Health, Economy, and Tourism in Asia: A Systematic Review," Sustainability, MDPI, vol. 14(8), pages 1-19, April.
  24. Hemant G. Tripathi & Harriet E. Smith & Steven M. Sait & Susannah M. Sallu & Stephen Whitfield & Astrid Jankielsohn & William E. Kunin & Ndumiso Mazibuko & Bonani Nyhodo, 2021. "Impacts of COVID-19 on Diverse Farm Systems in Tanzania and South Africa," Sustainability, MDPI, vol. 13(17), pages 1-16, September.
  25. Semakula, Henry Musoke & Liang, Song & Mukwaya, Paul Isolo & Mugagga, Frank, 2023. "Application of a Bayesian network modelling approach to predict the cascading effects of COVID-19 restrictions on the planting activities of smallholder farmers in Uganda," Agricultural Systems, Elsevier, vol. 211(C).
  26. Adjognon,Guigonan Serge & Bloem,Jeffrey R. & Sanoh,Aly, 2020. "The Coronavirus Pandemic and Food Security : Evidence from West Africa," Policy Research Working Paper Series 9474, The World Bank.
  27. Bloem, Jeffrey & Farris, Jarrad, 2021. "COVID-19 Working Paper: The COVID-19 Pandemic and Food Security in Low- and Middle-Income Countries: A Review of the Emerging Microeconomic Literature," Administrative Publications 327341, United States Department of Agriculture, Economic Research Service.
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