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Heterogeneous preferences in household food consumption in Italy

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Cited by:

  1. Rizoc, Marian & Cupak, Andrej & Pokrivcak, Jan, 2015. "Food Security and household consumption patterns in Slovakia," 2015 Conference, August 9-14, 2015, Milan, Italy 211553, International Association of Agricultural Economists.
  2. Marian Rizov & Anrej Cupak & Jan Pokrivcak, 2014. "Food demand patters in the new EU member states: The case of Slovakia," EcoMod2014 6959, EcoMod.
  3. Scarpa, Riccardo & Spalatro, Fiorenza & Canavari, Maurizio, 2003. "Investigating Preferences For Environment Friendly Production Practices: Taste Segments For Organic And Integrated Crop Management In Italian Households," Working Papers 14467, University of Minnesota, Center for International Food and Agricultural Policy.
  4. Cupák, Andrej & Pokrivčák, Ján & Rizov, Marian, 2015. "Food Demand and Consumption Patterns in the New EU Member States: The Case of Slovakia," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 63(4), pages 339-358.
  5. De Agostini, Paola, 2014. "The effect of food prices and household income on the British diet," ISER Working Paper Series 2014-10, Institute for Social and Economic Research.
  6. Capacci, Sara & Mazzocchi, Mario, 2011. "Five-a-day, a price to pay: An evaluation of the UK program impact accounting for market forces," Journal of Health Economics, Elsevier, vol. 30(1), pages 87-98, January.
  7. Seymore, R. & Mabugu, M. & Van Heerden, J.H., 2011. "The welfare effects of Reversed Border Tax Adjustments as a remedy under unilateral environmental taxation: A South African case study," Conference papers 332167, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  8. Peter Tóth & Andrej Cupák & Marian Rizov, 2021. "Measuring the efficiency of VAT reforms: a demand system simulation approach," Oxford Economic Papers, Oxford University Press, vol. 73(3), pages 1218-1243.
  9. Irz, Xavier & Mazzocchi, Mario & Réquillart, Vincent & Soler, Louis-Georges, 2015. "Research in Food Economics: past trends and new challenges," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 96(01), pages 187-237, March.
  10. Eisner, Anna & Kulmer, Veronika & Kortschak, Dominik, 2021. "Distributional effects of carbon pricing when considering household heterogeneity: An EASI application for Austria," Energy Policy, Elsevier, vol. 156(C).
  11. Toshinobu Matsuda, 2007. "Linearizing the inverse quadratic almost ideal demand system," Applied Economics, Taylor & Francis Journals, vol. 39(3), pages 381-396.
  12. repec:lic:licosd:36015 is not listed on IDEAS
  13. Matthias Staudigel & Rebecca Schröck, 2015. "Food Demand in Russia: Heterogeneous Consumer Segments over Time," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 615-639, September.
  14. Olorunfemi Sola, 2013. "Demand for food in Ondo state, Nigeria: Using quadratic almost ideal demand system," E3 Journal of Business Management and Economics., E3 Journals, vol. 4(1), pages 001-019.
  15. Lara Cockx & Nathalie Francken & Hannah Pieters, 2015. "Food and nutrition security in the European Union: Overview and case studies," FOODSECURE Working papers 31, LEI Wageningen UR.
  16. Palkovič, Jozef & Fusková, Martina, 2016. "Food Security: Overview Of Current Situation In Selected European Countries," Journal of Central European Green Innovation, Karoly Robert University College, vol. 4(3), pages 1-18.
  17. Gahvari Firouz & Taheripour Farzad, 2011. "Fiscal Reforms in General Equilibrium: Theory and an Application to the Subsidy Debate in Iran," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-54, June.
  18. Jorge Alberto Rosas Flores & David Morillón Gálvez & Rodolfo Silva, 2024. "Effects of Removing Energy Subsidies and Implementing Carbon Taxes on Urban, Rural and Gender Welfare: Evidence from Mexico," Energies, MDPI, vol. 17(9), pages 1-17, May.
  19. Gould, Brian W. & Dong, Diansheng, 2004. "Product Quality And The Demand For Food: The Case Of Urban China," 2004 Annual meeting, August 1-4, Denver, CO 20010, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  20. Toshinobu Matsuda, 2006. "Linear approximations to the quadratic almost ideal demand system," Empirical Economics, Springer, vol. 31(3), pages 663-675, September.
  21. Riccardo SCARPA & Fiorenza SPALATRO & Maurizio CANAVARI, 2005. "Investigating Preferences For Environment Friendly Production," Others 0505003, University Library of Munich, Germany.
  22. Bourne, M. & Philippidis, G. & Quiroga, S. & Fernandez-Haddad, Z., 2013. "Kyoto and Mañana: A CGE analysis of Spanish Greenhouse Gas targets to 2020," Conference papers 332344, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  23. Cupak, Andrej & Pokrivcak, Jan & Rizov, Marian & Alexandri, Cecilia & Luca, Lucian, 2014. "Economic Development and Food Demand in Central and Eastern European Countries: The Case of Romania," 142nd Seminar, May 29-30, 2014, Budapest, Hungary 168929, European Association of Agricultural Economists.
  24. Jianyu Yu & Zohra Bouamra-Mechemache, 2016. "Production standards, competition and vertical relationship," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 43(1), pages 79-111.
  25. Bopape, Lesiba, 2006. "Heterogeneity of Household Food Expenditure Patterns in South Africa," 2006 Annual meeting, July 23-26, Long Beach, CA 21300, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  26. Tiboldo, Giulia & Boehm, Rebecca & Shah, Farhed & Moro, Daniele & Castellari, Elena, 2022. "Taxing the heat out of the U.S. food system," Food Policy, Elsevier, vol. 110(C).
  27. Gostkowski Michał, 2018. "Elasticity of Consumer Demand: Estimation Using a Quadratic Almost Ideal Demand System," Econometrics. Advances in Applied Data Analysis, Sciendo, vol. 22(1), pages 68-78, March.
  28. Awudu Abdulai, 2002. "Household Demand for Food in Switzerland. A Quadratic Almost Ideal Demand System," Swiss Journal of Economics and Statistics (SJES), Swiss Society of Economics and Statistics (SSES), vol. 138(I), pages 1-18, March.
  29. Surabhi Mittal, 2010. "Application of the Quaids Model to the Food Sector in India," Journal of Quantitative Economics, The Indian Econometric Society, vol. 8(1), pages 42-54, January.
  30. Pangaribowo, Evita Hanie & Tsegai, Daniel W., 2011. "Food Demand Analysis of Indonesian Households with Particular Attention to the Poorest," Discussion Papers 116748, University of Bonn, Center for Development Research (ZEF).
  31. Michael Fesseha Yohannes & Toshinobu Matsuda, 2016. "Weather Effects on Household Demand for Coffee and Tea in Japan," Agribusiness, John Wiley & Sons, Ltd., vol. 32(1), pages 33-44, January.
  32. Moro, Daniele, 2008. "Market And Policy Issues In Micro-Econometric Demand Modeling," 107th Seminar, January 30-February 1, 2008, Sevilla, Spain 6500, European Association of Agricultural Economists.
  33. Abiodun Elijah Obayelu & V.O. Okoruwa & O.I.Y. Ajani, 2009. "Cross‐sectional analysis of food demand in the North Central, Nigeria," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 1(2), pages 173-193, January.
  34. Andrej Cupák & Peter Tóth, 2017. "Measuring the Efficiency of VAT reforms: Evidence from Slovakia," Working and Discussion Papers WP 6/2017, Research Department, National Bank of Slovakia.
  35. Pokrivcak, Jan & Cupak, Andrej & Rizov, Marian, 2015. "Household food security and consumption patterns in Central and Eastern Europe: the Case of Slovakia," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207287, Italian Association of Agricultural and Applied Economics (AIEAA).
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