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What do we really know? Metrics for food insecurity and undernutrition

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Cited by:

  1. Ameye, Hannah & De Weerdt, Joachim & Gibson, John, 2021. "Measuring macro- and micronutrient consumption in multi-purpose surveys: Evidence from a survey experiment in Tanzania," Food Policy, Elsevier, vol. 102(C).
  2. M. Huchet Bourdon & C. Laroche Dupraz, 2014. "National food security: a framework for public policy and international trade," FOODSECURE Working papers 17, LEI Wageningen UR.
  3. Tambo, Justice A. & Wünscher, Tobias, 2016. "Beyond adoption: welfare effects of farmer innovation behavior in Ghana," Discussion Papers 235297, University of Bonn, Center for Development Research (ZEF).
  4. María Priscila Ramos & Estefanía Custodio & Sofía Jiménez & Alfredo J. Mainar-Causapé & Pierre Boulanger & Emanuele Ferrari, 2022. "Do agri-food market incentives improve food security and nutrition indicators? a microsimulation evaluation for Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 209-227, February.
  5. Michael A. Long & Lara Gonçalves & Paul B. Stretesky & Margaret Anne Defeyter, 2020. "Food Insecurity in Advanced Capitalist Nations: A Review," Sustainability, MDPI, vol. 12(9), pages 1-19, May.
  6. Fischer, Elisabeth & Qaim, Matin, 2012. "Gender, Agricultural Commercialization, and Collective Action in Kenya," GlobalFood Discussion Papers 121229, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  7. repec:lic:licosd:42120 is not listed on IDEAS
  8. Sandoval, Luis & Carpio, Carlos E, 2017. "Measuring Prevalence, Profiling and Evaluating the Potential of Policy Impacts using Two Food Security Indicators in Guatemala," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252715, Southern Agricultural Economics Association.
  9. Stein, Alexander J., 2013. "Rethinking the measurement of undernutrition in a broader health context: Should we look at possible causes or actual effects:," IFPRI discussion papers 1298, International Food Policy Research Institute (IFPRI).
  10. Rahman, Andaleeb, 2018. "Does off-farm income affect food security? Evidence from India," 2018 Annual Meeting, August 5-7, Washington, D.C. 273882, Agricultural and Applied Economics Association.
  11. Andaleeb Rahman & Sumit Mishra, 2020. "Does Non-farm Income Affect Food Security? Evidence from India," Journal of Development Studies, Taylor & Francis Journals, vol. 56(6), pages 1190-1209, June.
  12. Kilimani, Nicholas & Buyinza, Faisal & Guloba, Madina, 2022. "Crop commercialization and nutrient intake among farming households in Uganda," Food Policy, Elsevier, vol. 113(C).
  13. Kenneth Harttgen & Stephan Klasen & Sebastian Vollmer, 2013. "Economic Growth and Child Undernutrition in sub-Saharan Africa," Population and Development Review, The Population Council, Inc., vol. 39(3), pages 397-412, September.
  14. Ahmed Shoukry Rashad & Mesbah Fathy Sharaf, 2018. "Economic Growth and Child Malnutrition in Egypt: New Evidence from National Demographic and Health Survey," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 135(2), pages 769-795, January.
  15. Meemken, Eva-Marie & Spielman, David J. & Qaim, Matin, 2017. "Trading off nutrition and education? A panel data analysis of the dissimilar welfare effects of Organic and Fairtrade standards," Food Policy, Elsevier, vol. 71(C), pages 74-85.
  16. Rischke, Ramona, 2015. "Predicting Welfare Effects of Food Price Shocks. A Comparative Analysis," GlobalFood Discussion Papers 201855, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  17. Alexis Beyuo & Nana Akua Anyidoho, 2022. "An Impact Assessment of Farmer Participation on Food Security in Northwestern Ghana," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(4), pages 1831-1856, August.
  18. Jean Joël Ambagna & Sandrine Dury & Marie Claude Dop, 2019. "Estimating trends in prevalence of undernourishment: advantages of using HCES over the FAO approach in a case study from Cameroon," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 93-107, February.
  19. Sylvester Ochieng Ogutu & Theda Gödecke & Matin Qaim, 2020. "Agricultural Commercialisation and Nutrition in Smallholder Farm Households," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(2), pages 534-555, June.
  20. Wanyama, R. & Godecke, T. & Qaim, M., 2018. "How important are supermarkets for the diets of the urban poor in Africa?," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277027, International Association of Agricultural Economists.
  21. Jesse K. Anttila-Hughes & Amir S. Jina & Gordon C. McCord, 2021. "ENSO impacts child undernutrition in the global tropics," Nature Communications, Nature, vol. 12(1), pages 1-8, December.
  22. Maria Emma Santos, 2014. "Measuring Multidimensional Poverty in Latin America: Previous Experience and the Way Forward," OPHI Working Papers 66, Queen Elizabeth House, University of Oxford.
  23. Qaim, Matin & Andersson, Camilla I.M. & Chege, Christine G.K. & Kimenju, Simon Chege & Klasen, Stephan & Rischke, Ramona, 2014. "Nutrition Effects of the Supermarket Revolution on Urban Consumers and Smallholder Farmers in Kenya," GlobalFood Discussion Papers 180976, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  24. Louie Rivers III & Udita Sanga & Amadou Sidibe & Alexa Wood & Rajiv Paudel & Sandra T. Marquart-Pyatt & Arika Ligmann-Zielinska & Laura Schmitt Olabisi & Eric Jing Du & Saweda Liverpool-Tasie, 2018. "Mental models of food security in rural Mali," Environment Systems and Decisions, Springer, vol. 38(1), pages 33-51, March.
  25. Jing You & Katsushi S. Imai & Raghav Gaiha, 2014. "Decoding the Growth-Nutrition Nexus in China: Inequality, Uncertainty and Food Insecurity," Discussion Paper Series DP2014-28, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2014.
  26. Catherine Laroche-Dupraz & Marilyne Huchet-Bourdon & Anned-Linz Senadin, 2012. "Impact du taux de change sur la sécurité alimentaire des pays en développement," Post-Print hal-02746844, HAL.
  27. Lange, Simon & Klasen, Stephan, 2017. "How the New International Goal for Child Mortality is Unfair to Sub-Saharan Africa (Again)," World Development, Elsevier, vol. 90(C), pages 128-146.
  28. Kabunga, Nassul Ssentamu & Ghosh, Shibani & Griffiths, Jeffrey K., 2014. "Can smallholder fruit and vegetable production systems improve household food security and nutritional status of women? Evidence from rural Uganda:," IFPRI discussion papers 1346, International Food Policy Research Institute (IFPRI).
  29. Santeramo, Fabio Gaetano, 2014. "On the composite indicators for food security: Decisions matter!," MPRA Paper 58955, University Library of Munich, Germany.
  30. Samar Abdalla Author-Workplace- Assistant professor at Agricultural Economics and Policy Research Centre (AEPRC), Agricultural Research Corporation (ARC), Sudan & Abdelmoneim Taha Author-Workplace- Pr, 2016. "Assessment of the Nutritional Status for the Children Under-Five in Khartoum State: A Policy Making Perspective," Agricultural Research & Technology: Open Access Journal, Juniper Publishers Inc., vol. 1(3), pages 62-72, March.
  31. Vasilii Erokhin, 2017. "Self-Sufficiency versus Security: How Trade Protectionism Challenges the Sustainability of the Food Supply in Russia," Sustainability, MDPI, vol. 9(11), pages 1-17, October.
  32. Wim Marivoet & John M. Ulimwengu, 2022. "Mapping the nutrient adequacy of farm production and food consumption to target policy in Uganda," Development Policy Review, Overseas Development Institute, vol. 40(3), May.
  33. Ahmed Raza CHEEMA* & Zafar ABBAS**, 2016. "Determinants of food Insecurity in Pakistan: Evidence from PSLM 2010-11," Pakistan Journal of Applied Economics, Applied Economics Research Centre, vol. 26(2), pages 183-213.
  34. Chiputwa, Brian & Qaim, Matin, 2014. "Sustainability standards, gender, and nutrition among smallholder farmers in Uganda," GlobalFood Discussion Papers 191001, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  35. Kabunga, Nassul S. & Dubois, Thomas & Qaim, Matin, 2014. "Impact of tissue culture banana technology on farm household income and food security in Kenya," Food Policy, Elsevier, vol. 45(C), pages 25-34.
  36. Chrisendo, Daniel & Krishna, Vijesh V. & Siregar, Hermanto & Qaim, Matin, 2020. "Land-use change, nutrition, and gender roles in Indonesian farm households," Forest Policy and Economics, Elsevier, vol. 118(C).
  37. Dawang, C., 2018. "Impact of Fishery Regulatory Innovation on Income and Nutrition of Smallholder Households in Plateau State, Nigeria," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277174, International Association of Agricultural Economists.
  38. Mehdi Ben Slimane & Marilyne Huchet-Bourdon & Habib Zitouna, 2016. "The Role of Sectoral FDI in Promoting Agricultural Production and Improving Food Security," International Economics, CEPII research center, issue 145, pages 50-65.
  39. Chege, Christine G.K. & Andersson, Camilla I.M. & Qaim, Matin, 2015. "Impacts of Supermarkets on Farm Household Nutrition in Kenya," World Development, Elsevier, vol. 72(C), pages 394-407.
  40. Bühler, Dorothee & Hartje, Rebecca & Ulrike Grote, 2017. "Can household food security predict individual undernutrition? Evidence from Cambodia and Lao PDR," Hannover Economic Papers (HEP) dp-594, Leibniz Universität Hannover, Wirtschaftswissenschaftliche Fakultät.
  41. Stephan Klasen & Simon Lange, 2011. "Getting Progress Right: Measuring Progress Towards the MDGs Against Historical Trends," Courant Research Centre: Poverty, Equity and Growth - Discussion Papers 87, Courant Research Centre PEG, revised 20 Feb 2012.
  42. Eva Matejková & Mária Májek & Artan Qineti & Zlata Sojková, 2024. "Comparative analysis of European Union countries based on selected aspects of food security," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 70(6), pages 265-278.
  43. Marivoet, Wim & Ulimwengu, John & Sedano, Fernando, 2019. "Spatial typology for targeted food and nutrition security interventions," World Development, Elsevier, vol. 120(C), pages 62-75.
  44. Headey, Derek D. & Ecker, Olivier, 2012. "Improving the measurement of food security:," IFPRI discussion papers 1225, International Food Policy Research Institute (IFPRI).
  45. Kibrom T. Sibhatu & Matin Qaim, 2018. "Farm production diversity and dietary quality: linkages and measurement issues," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 47-59, February.
  46. Donato Romano & Silvio Traverso, 2020. "Disentangling the Impact of International Migration on Food and Nutrition Security of Left-Behind Households: Evidence from Bangladesh," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(4), pages 783-811, September.
  47. Fischer, Elisabeth & Qaim, Matin, 2012. "Gender, Agricultural Commercialization, and Collective Action in Kenya," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126659, International Association of Agricultural Economists.
  48. Michels, Jacob & Beghin, John, 2023. "Accounting for the Evolution of Sedentarism in Food Security Assessment," 2023: The Future of (Ag-) Trade and Trade Governance in Times of Economic Sanctions and Declining Multilateralism, December 10-12, Clearwater Beach, FL 339514, International Agricultural Trade Research Consortium.
  49. Rosina Wanyama & Theda Gödecke & Matin Qaim, 2019. "Food Security and Dietary Quality in African Slums," Sustainability, MDPI, vol. 11(21), pages 1-17, October.
  50. Weaver, Lesley Jo & Owens, Caroline & Tessema, Fasil & Kebede, Ayantu & Hadley, Craig, 2021. "Unpacking the “black box” of global food insecurity and mental health," Social Science & Medicine, Elsevier, vol. 282(C).
  51. Manipushpak Mitra & Debapriya Sen, 2022. "A microeconomic analysis of subsistence," Indian Economic Review, Springer, vol. 57(2), pages 301-320, December.
  52. Chege, Christine G.K. & Andersson, Camilla I.M. & Qaim, Matin, 2014. "Impacts Of Supermarkets On Farm Household Nutrition In Kenya," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182724, European Association of Agricultural Economists.
  53. Ongudi, Silas & Thiam, Djiby, 2021. "The Direct and Indirect Effects of Income on the Consumption of Nutrients: Experimental Evidence from Kenya," 2021 Conference, August 17-31, 2021, Virtual 314956, International Association of Agricultural Economists.
  54. Van Den Broeck, G & Van Hoyweghen, K & Maertens, M, 2017. "Horticultural exports and food security in Senegal," Working Papers 258322, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
  55. Weaver, Lesley Jo & Kaiser, Bonnie N., 2022. "Syndemics theory must take local context seriously: An example of measures for poverty, mental health, and food insecurity," Social Science & Medicine, Elsevier, vol. 295(C).
  56. Pandey, Vijay Laxmi & Mahendra Dev, S. & Jayachandran, Usha, 2016. "Impact of agricultural interventions on the nutritional status in South Asia: A review," Food Policy, Elsevier, vol. 62(C), pages 28-40.
  57. Evita Pangaribowo & Nicolas Gerber & Maximo Torero, 2013. "Food and Nutrition Security Indicators: A Review," FOODSECURE Working papers 5, LEI Wageningen UR.
  58. Meital Izraelov & Jacques Silber, 2019. "An assessment of the global food security index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1135-1152, October.
  59. Rashad, Ahmed & Sharaf, Mesbah, 2015. "Does Economic Growth Reduce Child Malnutrition in Egypt? New Evidence from National Demographic and Health Survey," Working Papers 2015-16, University of Alberta, Department of Economics.
  60. Montcho, Marthe & Padonou, Elie A. & Montcho, Marlise & Mutua, Meshack N. & Bayen, Phillip, 2023. "Impact of land tenure on livelihoods of women livestock-keepers in Burkina Faso," Land Use Policy, Elsevier, vol. 133(C).
  61. Stephen Thornhill & Eszter Vargyas & Tony Fitzgerald & Nick Chisholm, 2016. "Household food security and biofuel feedstock production in rural Mozambique and Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(5), pages 953-971, October.
  62. Roemling, Cornelia & Qaim, Matin, 2013. "Dual burden households and intra-household nutritional inequality in Indonesia," Economics & Human Biology, Elsevier, vol. 11(4), pages 563-573.
  63. Chege, Christine G. K. & Andersson, Camilla I.M. & Qaim, Matin, 2014. "Impacts of supermarkets on farm household nutrition in Kenya," GlobalFood Discussion Papers 167910, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  64. Yuya, B. A. & Daba, N. A., 2018. "Rural Households Livelihood Strategies and its Impact on Livelihood Outcomes: The Case of Eastern Oromia, Ethiopia," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 10(2).
  65. Kimenju, Simon & Qaim, Matin, 2014. "The Nutrition Transition and Indicators of Child Malnutrition," GlobalFood Discussion Papers 195709, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  66. Sophia Kan & Simon Lange, 2021. "An appreciation of Professor Stephan Klasen and his contribution to development economics," Review of Development Economics, Wiley Blackwell, vol. 25(1), pages 104-115, February.
  67. Soriano, Bárbara & Garrido, Alberto, 2016. "How important is economic growth for reducing undernourishment in developing countries?," Food Policy, Elsevier, vol. 63(C), pages 87-101.
  68. Roemling, Cornelia & Qaim, Matin, 2012. "Dual Burden Households and Nutritional Inequality in Indonesia," GlobalFood Discussion Papers 126943, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  69. Sharaf, Mesbah & Rashad, Ahmed, 2016. "Economic and Socio-Demographic Determinants of Child Nutritional Status in Egypt: A Comprehensive Analysis using Quantile Regression Approach," Working Papers 2016-4, University of Alberta, Department of Economics.
  70. John Gibson, 2016. "Measuring Chronic Hunger from Diet Snapshots: Why 'Bottom up' Survey Counts and 'Top down' FAO Estimates Will Never Meet," Working Papers in Economics 16/07, University of Waikato.
  71. Olutosin Ademola Otekunrin & Ridwan Mukaila & Oluwaseun Aramide Otekunrin, 2023. "Investigating and Quantifying Food Insecurity in Nigeria: A Systematic Review," Agriculture, MDPI, vol. 13(10), pages 1-38, September.
  72. Atieno, Prisca, 2021. "The effects of outdated data and outliers on Kenya's 2019 Global Food Security Index score and rank," Research Theses 334773, Collaborative Masters Program in Agricultural and Applied Economics.
  73. Euler, Michael & Krishna, Vijesh & Schwarze, Stefan & Siregar, Hermanto & Qaim, Matin, 2017. "Oil Palm Adoption, Household Welfare, and Nutrition Among Smallholder Farmers in Indonesia," World Development, Elsevier, vol. 93(C), pages 219-235.
  74. Murendo, Conrad & Wollni, Meike, 2016. "Mobile money and household food security in Uganda," GlobalFood Discussion Papers 229805, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  75. Rosina Wanyama & Theda Gödecke & Christine G. K. Chege & Matin Qaim, 2019. "How important are supermarkets for the diets of the urban poor in Africa?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1339-1353, December.
  76. Rojas, Mariano & Guardiola, Jorge, 2017. "Hunger and the Experience of Being Well: Absolute and Relative Concerns," World Development, Elsevier, vol. 96(C), pages 78-86.
  77. Qaim, Matin, 2014. "Evaluating nutrition and health impacts of agricultural innovations," GlobalFood Discussion Papers 185785, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  78. Ioannis Manikas & Balan Sundarakani & Foivos Anastasiadis & Beshir Ali, 2022. "A Framework for Food Security via Resilient Agri-Food Supply Chains: The Case of UAE," Sustainability, MDPI, vol. 14(10), pages 1-13, May.
  79. Van den Broeck, Goedele & Mardulier, Myrthe & Maertens, Miet, 2021. "All that is gold does not glitter: Income and nutrition in Tanzania," Food Policy, Elsevier, vol. 99(C).
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