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Pathways to reduce the environmental footprints of water and energy inputs in food production

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  1. Mariana Brondi & Mohamed Eisa & Ricardo Bortoletto-Santos & Donata Drapanauskaite & Tara Reddington & Clinton Williams & Caue Ribeiro & Jonas Baltrusaitis, 2023. "Recovering, Stabilizing, and Reusing Nitrogen and Carbon from Nutrient-Containing Liquid Waste as Ammonium Carbonate Fertilizer," Agriculture, MDPI, vol. 13(4), pages 1-28, April.
  2. Bartłomiej Bajan & Aldona Mrówczyńska-Kamińska & Walenty Poczta, 2020. "Economic Energy Efficiency of Food Production Systems," Energies, MDPI, vol. 13(21), pages 1-16, November.
  3. Vallury, Sechindra & Abbott, Joshua K. & Shin, Hoon C. & Anderies, John M., 2020. "Sustaining Coupled Irrigation Infrastructures: Multiple Instruments for Multiple Dilemmas," Ecological Economics, Elsevier, vol. 178(C).
  4. Mousavi-Avval, Seyed Hashem & Rafiee, Shahin & Jafari, Ali & Mohammadi, Ali, 2011. "Improving energy use efficiency of canola production using data envelopment analysis (DEA) approach," Energy, Elsevier, vol. 36(5), pages 2765-2772.
  5. Zhao, Rongqin & Liu, Ying & Tian, Mengmeng & Ding, Minglei & Cao, Lianhai & Zhang, Zhanping & Chuai, Xiaowei & Xiao, Liangang & Yao, Lunguang, 2018. "Impacts of water and land resources exploitation on agricultural carbon emissions: The water-land-energy-carbon nexus," Land Use Policy, Elsevier, vol. 72(C), pages 480-492.
  6. Mousavi-Avval, Seyed Hashem & Rafiee, Shahin & Jafari, Ali & Mohammadi, Ali, 2011. "Optimization of energy consumption for soybean production using Data Envelopment Analysis (DEA) approach," Applied Energy, Elsevier, vol. 88(11), pages 3765-3772.
  7. Ahakwa, Isaac, 2024. "Towards land degradation neutrality: Does green energy and green human capital matter?," Renewable and Sustainable Energy Reviews, Elsevier, vol. 197(C).
  8. Bennett, Genevieve & Cassin, Jan & Carroll, Nathaniel, 2016. "Natural infrastructure investment and implications for the nexus: A global overview," Ecosystem Services, Elsevier, vol. 17(C), pages 293-297.
  9. Aya Rezazga & Carlos Ruiz & Giuseppe Montanaro & Giacomo Falcone & Georgios Koubouris, 2024. "Driving the Ecological Transition of Agriculture through Voluntary Certification of Environmental Impacts: An Exploratory Literature Review on the Olive-Oil Sector," Sustainability, MDPI, vol. 16(3), pages 1-34, February.
  10. World Bank [WB], 2016. "High and Dry : Climate Change, Water, and the Economy," Working Papers id:10736, eSocialSciences.
  11. Muhammad N. Ashraf & Muhammad H. Mahmood & Muhammad Sultan & Narges Banaeian & Muhammad Usman & Sobhy M. Ibrahim & Muhammad U. B. U. Butt & Muhammad Waseem & Imran Ali & Aamir Shakoor & Zahid M. Khan, 2020. "Investigation of Input and Output Energy for Wheat Production: A Comprehensive Study for Tehsil Mailsi (Pakistan)," Sustainability, MDPI, vol. 12(17), pages 1-22, August.
  12. Sevigne, Eva & Gasol, Carles M. & Brun, Filippo & Rovira, Laura & Pagés, Josep Maria & Camps, Francesc & Rieradevall, Joan & Gabarrell, Xavier, 2011. "Water and energy consumption of Populus spp. bioenergy systems: A case study in Southern Europe," Renewable and Sustainable Energy Reviews, Elsevier, vol. 15(2), pages 1133-1140, February.
  13. Khoshnevisan, Benyamin & Rafiee, Shahin & Omid, Mahmoud & Mousazadeh, Hossein, 2013. "Applying data envelopment analysis approach to improve energy efficiency and reduce GHG (greenhouse gas) emission of wheat production," Energy, Elsevier, vol. 58(C), pages 588-593.
  14. Azzurra ANNUNZIATA & Debora SCARPATO, 2014. "Factors affecting consumer attitudes towards food products with sustainable attributes," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(8), pages 353-363.
  15. Júlia J. Ferla & Gustavo J. de Araújo & Madelaine Venzon & Pedro H. M. G. Nascimento & Milena O. Kalile & Shauanne D. Pancieri & André C. Cardoso & Elem F. Martins & Noeli J. Ferla & Angelo Pallini, 2023. "Intercropped Plants Provide a Reservoir of Predatory Mites in Coffee Crop," Agriculture, MDPI, vol. 13(2), pages 1-14, January.
  16. Alasam Alzaabi, Mohammed S.M. & Mezher, Toufic, 2021. "Analyzing existing UAE national water, energy and food nexus related strategies," Renewable and Sustainable Energy Reviews, Elsevier, vol. 144(C).
  17. Jackson, T.M. & Hanjra, Munir A. & Khan, S. & Hafeez, M.M., 2011. "Building a climate resilient farm: A risk based approach for understanding water, energy and emissions in irrigated agriculture," Agricultural Systems, Elsevier, vol. 104(9), pages 729-745.
  18. Ghasemi-Mobtaker, Hassan & Kaab, Ali & Rafiee, Shahin, 2020. "Application of life cycle analysis to assess environmental sustainability of wheat cultivation in the west of Iran," Energy, Elsevier, vol. 193(C).
  19. Kazemi, Hossein & Bourkheili, Saeid Hassanpour & Kamkar, Behnam & Soltani, Afshin & Gharanjic, Kambiz & Nazari, Noor Mohammad, 2016. "Estimation of greenhouse gas (GHG) emission and energy use efficiency (EUE) analysis in rainfed canola production (case study: Golestan province, Iran)," Energy, Elsevier, vol. 116(P1), pages 694-700.
  20. Ozturk, Ilhan, 2015. "Sustainability in the food-energy-water nexus: Evidence from BRICS (Brazil, the Russian Federation, India, China, and South Africa) countries," Energy, Elsevier, vol. 93(P1), pages 999-1010.
  21. Soto-García, M. & Martin-Gorriz, B. & García-Bastida, P.A. & Alcon, F. & Martínez-Alvarez, V., 2013. "Energy consumption for crop irrigation in a semiarid climate (south-eastern Spain)," Energy, Elsevier, vol. 55(C), pages 1084-1093.
  22. Toro-Mujica, Paula & Aguilar, Claudio & Vera, Raúl & Cornejo, Karen, 2016. "A simulation-based approach for evaluating the effects of farm type, management, and rainfall on the water footprint of sheep grazing systems in a semi-arid environment," Agricultural Systems, Elsevier, vol. 148(C), pages 75-85.
  23. Kaur, Navneet & Vashist, Krishan Kumar & Brar, A.S., 2021. "Energy and productivity analysis of maize based crop sequences compared to rice-wheat system under different moisture regimes," Energy, Elsevier, vol. 216(C).
  24. Bradbear, Catherine & Friel, Sharon, 2013. "Integrating climate change, food prices and population health," Food Policy, Elsevier, vol. 43(C), pages 56-66.
  25. Luca Falasconi & Clara Cicatiello & Silvio Franco & Andrea Segrè & Marco Setti & Matteo Vittuari, 2019. "Such a Shame! A Study on Self-Perception of Household Food Waste," Sustainability, MDPI, vol. 11(1), pages 1-13, January.
  26. Ren, Lan Tian & Liu, Zu Xin & Wei, Tong Yang & Xie, Guang Hui, 2012. "Evaluation of energy input and output of sweet sorghum grown as a bioenergy crop on coastal saline-alkali land," Energy, Elsevier, vol. 47(1), pages 166-173.
  27. Yuan, Shen & Peng, Shaobing & Wang, Dong & Man, Jianguo, 2018. "Evaluation of the energy budget and energy use efficiency in wheat production under various crop management practices in China," Energy, Elsevier, vol. 160(C), pages 184-191.
  28. Vibhas Sukhwani & Arie Nurzaman & Nadia Paramitha Kusumawardhani & Anwaar Mohammed AlHinai & Liu Hanyu & Rajib Shaw, 2019. "Enhancing Food Security by Institutionalizing Collaborative Food Alliances in Urban Areas," Sustainability, MDPI, vol. 11(15), pages 1-16, July.
  29. Unakıtan, Gökhan & Kumbar, Nihal, 2019. "Analysis of feed conversion efficiency in dairy cattle farms in Thrace Region, Turkey," Energy, Elsevier, vol. 176(C), pages 589-595.
  30. Kosemani, Babajide S. & Bamgboye, A. Isaac, 2020. "Energy input-output analysis of rice production in Nigeria," Energy, Elsevier, vol. 207(C).
  31. Bernd Klauer & Karin Küblböck & Ines Omann & Raphael Karutz & Christian Klassert & Yuanzao Zhu & Heinrich Zozmann & Mikhail Smilovic & Samer Talozi & Anjuli Jain Figueroa & Hannes Grohs & Jasmin Heile, 2022. "Stakeholder Workshops Informing System Modeling—Analyzing the Urban Food–Water–Energy Nexus in Amman, Jordan," Sustainability, MDPI, vol. 14(19), pages 1-22, September.
  32. Ji-ping Gao & Cheng Su & Hai-yan Wang & Li-hua Zhai & Yun-tao Pan, 2019. "Research fund evaluation based on academic publication output analysis: the case of Chinese research fund evaluation," Scientometrics, Springer;Akadémiai Kiadó, vol. 119(2), pages 959-972, May.
  33. Moon, Wanki, 2011. "Is agriculture compatible with free trade?," Ecological Economics, Elsevier, vol. 71(C), pages 13-24.
  34. Manab Das & Debashish Goswami & Anshuman & Alok Adholeya, 2014. "Land degradation, water scarcity and sustainability," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 17, pages 443-461, Edward Elgar Publishing.
  35. Valeria De Laurentiis & Dexter V.L. Hunt & Christopher D.F. Rogers, 2016. "Overcoming Food Security Challenges within an Energy/Water/Food Nexus (EWFN) Approach," Sustainability, MDPI, vol. 8(1), pages 1-23, January.
  36. Lybbert, Travis J. & Sumner, Daniel A., 2012. "Agricultural technologies for climate change in developing countries: Policy options for innovation and technology diffusion," Food Policy, Elsevier, vol. 37(1), pages 114-123.
  37. Mirade, Pierre-Sylvain & Perret, Bruno & Guillemin, Hervé & Picque, Daniel & Desserre, Béatrice & Montel, Marie-Christine & Corrieu, Georges, 2012. "Quantifying energy savings during cheese ripening after implementation of sequential air ventilation in an industrial cheesemaking plant," Energy, Elsevier, vol. 46(1), pages 248-258.
  38. Piñeiro-Chousa, Juan & López-Cabarcos, M.Ángeles & Ribeiro-Soriano, Domingo, 2020. "Does investor attention influence water companies’ stock returns?," Technological Forecasting and Social Change, Elsevier, vol. 158(C).
  39. A. D. Tevar & H. M. Aelion & M. A. Stang & J. Mendlovic, 2016. "The need for universal metrics in the energy-water-food nexus," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 6(1), pages 225-230, March.
  40. Schwerhoff, Gregor & Sy, Mouhamadou, 2017. "Financing renewable energy in Africa – Key challenge of the sustainable development goals," Renewable and Sustainable Energy Reviews, Elsevier, vol. 75(C), pages 393-401.
  41. Fan, Jing-Li & Kong, Ling-Si & Wang, Hang & Zhang, Xian, 2019. "A water-energy nexus review from the perspective of urban metabolism," Ecological Modelling, Elsevier, vol. 392(C), pages 128-136.
  42. Jackson, Tamara M. & Khan, Shahbaz & Hafeez, Mohsin, 2010. "A comparative analysis of water application and energy consumption at the irrigated field level," Agricultural Water Management, Elsevier, vol. 97(10), pages 1477-1485, October.
  43. M. L. Wolfe & K. C. Ting & N. Scott & A. Sharpley & J. W. Jones & L. Verma, 2016. "Engineering solutions for food-energy-water systems: it is more than engineering," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 6(1), pages 172-182, March.
  44. Tek B. Sapkota & Jeetendra P. Aryal & Arun Khatri-Chhetri & Paresh B. Shirsath & Ponraj Arumugam & Clare M. Stirling, 2018. "Identifying high-yield low-emission pathways for the cereal production in South Asia," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 23(4), pages 621-641, April.
  45. Ziyi Wang & Zengqiao Chen & Cuiping Ma & Ronald Wennersten & Qie Sun, 2022. "Nationwide Evaluation of Urban Energy System Resilience in China Using a Comprehensive Index Method," Sustainability, MDPI, vol. 14(4), pages 1-36, February.
  46. Degerli, Bahar & Nazir, Serap & Sorgüven, Esra & Hitzmann, Bernd & Özilgen, Mustafa, 2015. "Assessment of the energy and exergy efficiencies of farm to fork grain cultivation and bread making processes in Turkey and Germany," Energy, Elsevier, vol. 93(P1), pages 421-434.
  47. Khoshnevisan, Benyamin & Rafiee, Shahin & Omid, Mahmoud & Mousazadeh, Hossein & Rajaeifar, Mohammad Ali, 2014. "Application of artificial neural networks for prediction of output energy and GHG emissions in potato production in Iran," Agricultural Systems, Elsevier, vol. 123(C), pages 120-127.
  48. Luis Santos Pereira, 2017. "Water, Agriculture and Food: Challenges and Issues," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 31(10), pages 2985-2999, August.
  49. André Vizinho & David Avelar & Cristina Branquinho & Tiago Capela Lourenço & Silvia Carvalho & Alice Nunes & Leonor Sucena-Paiva & Hugo Oliveira & Ana Lúcia Fonseca & Filipe Duarte Santos & Maria José, 2021. "Framework for Climate Change Adaptation of Agriculture and Forestry in Mediterranean Climate Regions," Land, MDPI, vol. 10(2), pages 1-33, February.
  50. Muhammad N. Ashraf & Muhammad H. Mahmood & Muhammad Sultan & Redmond R. Shamshiri & Sobhy M. Ibrahim, 2021. "Investigation of Energy Consumption and Associated CO 2 Emissions for Wheat–Rice Crop Rotation Farming," Energies, MDPI, vol. 14(16), pages 1-18, August.
  51. Liang, Long & Lal, Rattan & Ridoutt, Bradley G. & Zhao, Guishen & Du, Zhangliu & Li, Li & Feng, Dangyang & Wang, Liyuan & Peng, Peng & Hang, Sheng & Wu, Wenliang, 2018. "Multi-indicator assessment of a water-saving agricultural engineering project in North Beijing, China," Agricultural Water Management, Elsevier, vol. 200(C), pages 34-46.
  52. Meena, Ram Swaroop & Pradhan, Gourisankar & Kumar, Sandeep & Lal, Rattan, 2023. "Using industrial wastes for rice-wheat cropping and food-energy-carbon-water-economic nexus to the sustainable food system," Renewable and Sustainable Energy Reviews, Elsevier, vol. 187(C).
  53. Massimo Peri & Daniela Vandone & Lucia Baldi, 2017. "Volatility Spillover between Water, Energy and Food," Sustainability, MDPI, vol. 9(6), pages 1-16, June.
  54. Guta, Dawit & Jara, Jose & Adhikari, Narayan & Qiu, Chen & Gaur, Varun & Mirzabaev, Alisher, 2015. "Decentralized energy in Water-Energy-Food Security Nexus in Developing Countries: Case Studies on Successes and Failures," Discussion Papers 207713, University of Bonn, Center for Development Research (ZEF).
  55. Wu, H. & Tassou, S.A. & Karayiannis, T.G., 2013. "Modelling and control approaches for energy reduction in continuous frying systems," Applied Energy, Elsevier, vol. 112(C), pages 939-948.
  56. Pishgar-Komleh, Seyyed Hassan & Omid, Mahmoud & Heidari, Mohammad Davoud, 2013. "On the study of energy use and GHG (greenhouse gas) emissions in greenhouse cucumber production in Yazd province," Energy, Elsevier, vol. 59(C), pages 63-71.
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