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Who Benefits from Deregulated Milk Prices: The Missing Link is the Marketing Channel

Author

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  • Ronald W. Cotterill

    (University of Connecticut)

Abstract

Thank you for inviting me to speak to your conference. Given that the standard definition of an expert is someone who is more than a hundred miles from home I qualify as an expert on the western Canadian dairy industry. The conference organizing committee gave me as a working title, “Who Benefits From Regulated Milk Prices.” As I thought about this topic I decided to flip the topic. Today I am going to speak to you about who would benefit from deregulated milk prices. Everyone seems to know who benefits from regulated milk prices. The real question as we go forward in the near future is whether or not the Canadian milk system will be deregulated and who in fact would benefit from such a move.

Suggested Citation

  • Ronald W. Cotterill, 2002. "Who Benefits from Deregulated Milk Prices: The Missing Link is the Marketing Channel," Issue Papers 26, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
    • Handle: RePEc:zwi:ipaper:26
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    File URL: http://www.zwickcenter.uconn.edu/documents/issuepapers/ip26.pdf
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    References listed on IDEAS

    as
    1. Ronald W. Cotterill & Pierre O. Samson, 2002. "Estimating a Brand-Level Demand System for American Cheese Products to Evaluate Unilateral and Coordinated Market Power Strategies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(3), pages 817-823.
    2. Cotterill, Ronald, 2001. "Testimony on the Impact of the Northeast Dairy Compact and Market Channel Pricing Strategies on the Performance of the New England Dairy Industry," Issue Papers 169381, University of Connecticut, Food Marketing Policy Center.
    3. Ronald W. Cotterill, 2001. "Testimony on the Impact of the Northeast Dairy Compact and Market Channel Pricing Strategies on the Performance of the New England Dairy Industry," Issue Papers 24, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
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    Cited by:

    1. Popovic, R. & Radovanov, B., 2010. "Price Transmission In Serbian Dairy Chain," Economics of Agriculture, Institute of Agricultural Economics, vol. 57(4).
    2. Seyoum, Emayenesh & Goddard, Ellen W. & MacLaren, Donald & Griffith, Garry R., 2003. "International Trade In Dairy Products: Processors Market Power," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 58256, Australian Agricultural and Resource Economics Society.

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