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Caloric Requirements and Food Consumption Patterns of the Poor

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  • Shari Eli
  • Nicholas Li

Abstract

How much do calorie requirements vary across households and how do they affect food consumption patterns? Since caloric intake is a widely-used indicator of poverty and welfare, investigating changes in caloric requirements and food consumption patterns is important, especially for the poor. Combining anthropometric and time-use data for India, we construct a quantitative measure of individual and household caloric requirements. We then link our estimates of caloric requirements with consumption data to examine how caloric requirements coupled with household expenditures shape food demand. Our applications include the measurement of hunger and the role of caloric requirements in explaining food consumption puzzles related to household-scale and changes in caloric intake over time.

Suggested Citation

  • Shari Eli & Nicholas Li, 2015. "Caloric Requirements and Food Consumption Patterns of the Poor," NBER Working Papers 21697, National Bureau of Economic Research, Inc.
    • Handle: RePEc:nbr:nberwo:21697
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    Cited by:

    1. Leandro De Magalhães & Dongya Koh & Raül Santaeulàlia-Llopis, 2016. "Consumption and Expenditure in Sub-Saharan Africa," Bristol Economics Discussion Papers 16/677, School of Economics, University of Bristol, UK, revised 07 Oct 2016.
    2. J. V. Meenakshi, 2016. "Trends and patterns in the triple burden of malnutrition in India," Agricultural Economics, International Association of Agricultural Economists, vol. 47(S1), pages 115-134, November.
    3. Leandro DE MAGALHÃES & Dongya KOH & Räul SANTAEULILA-LLOPIS, 2019. "The Cost of Consumption Smoothing: Less Schooling and less Nutrition," JODE - Journal of Demographic Economics, Cambridge University Press, vol. 85(3), pages 181-208, September.
    4. Archana Dang & Indrani Gupta, 2021. "Obesity and its Impact on COVID Occurrence: Evidence from India," IEG Working Papers 430, Institute of Economic Growth.
    5. Biswabhusan Bhuyan & Bimal Kishore Sahoo & Damodar Suar, 2020. "Quantile Regression Analysis of Predictors of Calorie Demand in India: An Implication for Sustainable Development Goals," Journal of Quantitative Economics, Springer;The Indian Econometric Society (TIES), vol. 18(4), pages 825-859, December.
    6. Archana Dang & Indrani Gupta, 2023. "Overnutrition and COVID Prevalence in India: Evidence and Implications," Indian Journal of Human Development, , vol. 17(1), pages 44-59, April.

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    More about this item

    JEL classification:

    • I3 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty
    • I31 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - General Welfare, Well-Being
    • I32 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - Measurement and Analysis of Poverty
    • J1 - Labor and Demographic Economics - - Demographic Economics
    • O1 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development
    • O53 - Economic Development, Innovation, Technological Change, and Growth - - Economywide Country Studies - - - Asia including Middle East
    • R2 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - Household Analysis

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