IDEAS home Printed from https://ideas.repec.org/a/sae/inddev/v17y2023i1p44-59.html
   My bibliography  Save this article

Overnutrition and COVID Prevalence in India: Evidence and Implications

Author

Listed:
  • Archana Dang
  • Indrani Gupta

Abstract

Overnutrition has emerged as a major public health issue in India. Being overweight or obese lowers immunity and has been linked to non-communicable diseases (NCDs), which in turn is associated with vulnerability and severe illness due to COVID. This paper investigates the association of overnutrition indicators with COVID prevalence and case fatality rates in India. Analysis of data from the nationally representative dataset National Family Health Survey-5 and COVID data shows that overnutrition is significantly associated with NCDs and, therefore, overnutrition indicators are also utilised as a surrogate for NCDs. District-level analysis indicates strong and significant relationships between overnutrition and COVID prevalence and fatality rate. Results underscore the importance of addressing obesity in general for successful NCDs prevention strategies, targeting messages of COVID prevention among obese individuals as well as the development of additional vaccination strategies for COVID that take into account the link between COVID and obesity.

Suggested Citation

  • Archana Dang & Indrani Gupta, 2023. "Overnutrition and COVID Prevalence in India: Evidence and Implications," Indian Journal of Human Development, , vol. 17(1), pages 44-59, April.
  • Handle: RePEc:sae:inddev:v:17:y:2023:i:1:p:44-59
    DOI: 10.1177/09737030231174300
    as

    Download full text from publisher

    File URL: https://journals.sagepub.com/doi/10.1177/09737030231174300
    Download Restriction: no

    File URL: https://libkey.io/10.1177/09737030231174300?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. J. V. Meenakshi, 2016. "Trends and patterns in the triple burden of malnutrition in India," Agricultural Economics, International Association of Agricultural Economists, vol. 47(S1), pages 115-134, November.
    2. Dang, Archana & Maitra, Pushkar & Menon, Nidhiya, 2019. "Labor market engagement and the body mass index of working adults: Evidence from India," Economics & Human Biology, Elsevier, vol. 33(C), pages 58-77.
    3. Menon, Nidhiya, 2021. "Does BMI predict the early spatial variation and intensity of Covid-19 in developing countries? Evidence from India," Economics & Human Biology, Elsevier, vol. 41(C).
    4. Siddiqui, Zakaria & Donato, Ronald, 2020. "The dramatic rise in the prevalence of overweight and obesity in India: Obesity transition and the looming health care crisis," World Development, Elsevier, vol. 134(C).
    5. Gitanjali M Singh & Goodarz Danaei & Farshad Farzadfar & Gretchen A Stevens & Mark Woodward & David Wormser & Stephen Kaptoge & Gary Whitlock & Qing Qiao & Sarah Lewington & Emanuele Di Angelantonio &, 2013. "The Age-Specific Quantitative Effects of Metabolic Risk Factors on Cardiovascular Diseases and Diabetes: A Pooled Analysis," PLOS ONE, Public Library of Science, vol. 8(7), pages 1-10, July.
    6. Shari Eli & Nicholas Li, 2015. "Caloric Requirements and Food Consumption Patterns of the Poor," NBER Working Papers 21697, National Bureau of Economic Research, Inc.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Archana Dang & Indrani Gupta, 2021. "Obesity and its Impact on COVID Occurrence: Evidence from India," IEG Working Papers 430, Institute of Economic Growth.
    2. Archana Dang, 2023. "Time preferences and obesity: Evidence from urban India," Agricultural Economics, International Association of Agricultural Economists, vol. 54(4), pages 487-514, July.
    3. Aiyar, Anaka & Dhingra, Sunaina & Pingali, Prabhu, 2021. "Transitioning to an obese India: Demographic and structural determinants of the rapid rise in overweight incidence," Economics & Human Biology, Elsevier, vol. 43(C).
    4. Archana Agnihotri & Brinda Viswanathan, 2021. "Gender Differences in Double Burden of Malnutrition in India: Quantile Regression Estimates," Working Papers 2021-208, Madras School of Economics,Chennai,India.
    5. Aiyar, Anaka & Rahman, Andaleeb & Pingali, Prabhu, 2021. "India’s rural transformation and rising obesity burden," World Development, Elsevier, vol. 138(C).
    6. Chandana Maitra & Vani Sethi & Sayeed Unisa & Sriram Shankar, 2019. "Household Food Insecurity and Maternal and Child Nutritional Status: Evidence from Maharashtra," Review of Income and Wealth, International Association for Research in Income and Wealth, vol. 65(S1), pages 63-101, November.
    7. Purushotham, Anjali & Aiyar, Anaka & von Cramon-Taubadel, Stephan, 2021. "Dietary transition and its relationship with socio-economic status and peri-urban obesity," DARE Discussion Papers 2104, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    8. Purushotham, Anjali & Aiyar, Anaka & von Cramon-Taubadel, Stephan, 2023. "Processed foods, socio-economic status, and peri-urban obesity in India," Food Policy, Elsevier, vol. 117(C).
    9. Andaleeb Rahman & Sumit Mishra, 2020. "Does Non-farm Income Affect Food Security? Evidence from India," Journal of Development Studies, Taylor & Francis Journals, vol. 56(6), pages 1190-1209, June.
    10. Valentina Alvarez-Saavedra & Pierre Levasseur & Suneha Seetahul, 2023. "The Role of Gender Inequality in the Obesity Epidemic: A Case Study from India," Journal of Development Studies, Taylor & Francis Journals, vol. 59(7), pages 980-996, July.
    11. Leandro De Magalhães & Dongya Koh & Raül Santaeulàlia-Llopis, 2016. "Consumption and Expenditure in Sub-Saharan Africa," Bristol Economics Discussion Papers 16/677, School of Economics, University of Bristol, UK, revised 07 Oct 2016.
    12. Leandro DE MAGALHÃES & Dongya KOH & Räul SANTAEULILA-LLOPIS, 2019. "The Cost of Consumption Smoothing: Less Schooling and less Nutrition," JODE - Journal of Demographic Economics, Cambridge University Press, vol. 85(3), pages 181-208, September.
    13. Parantap Basu & Susmita Das & Arnab Dutta Choudhury & Ritwik Mazumder, 2023. "Why do urban people in India succumb to Covid 19 more? Investigating the Role of Lifestyle Disorder Disease," Working Papers 2023_03, Durham University Business School.
    14. Sylvester O. Ogutu & Jonathan Mockshell & James Garrett & Ricardo Labarta & Thea Ritter & Edward Martey & Nedumaran Swamikannu & Elisabetta Gotor & Carolina Gonzalez, 2023. "Home gardens, household nutrition and income in rural farm households in Odisha, India," Journal of Agricultural Economics, Wiley Blackwell, vol. 74(3), pages 744-763, September.
    15. Xian Li & Stephen Jan & Lijing L Yan & Alison Hayes & Yunbo Chu & Haijun Wang & Xiangxian Feng & Wenyi Niu & Feng J He & Jun Ma & Yanbo Han & Graham A MacGregor & Yangfeng Wu, 2017. "Cost and cost-effectiveness of a school-based education program to reduce salt intake in children and their families in China," PLOS ONE, Public Library of Science, vol. 12(9), pages 1-17, September.
    16. Wolter H. J. Hassink & Guyonne Kalb & Jordy Meekes, 2021. "Regional Coronavirus Hotspots During the COVID-19 Outbreak in the Netherlands," De Economist, Springer, vol. 169(2), pages 127-140, May.
    17. Sudha Narayanan & Nicolas Gerber & Udayan Rathore & Karthikeya Naraparaju, 2017. "Can Social Safety Nets Protect Public Health? The Effect of India's Workfare and Foodgrain Subsidy Programmes on Anaemia," Working Papers id:12296, eSocialSciences.
    18. Liu, Gang & Chen, Huizhen & Yuan, Ye & Song, Chenge, 2024. "Indoor thermal environment and human health: A systematic review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 191(C).
    19. Glover, Dominic & Poole, Nigel, 2019. "Principles of innovation to build nutrition-sensitive food systems in South Asia," Food Policy, Elsevier, vol. 82(C), pages 63-73.
    20. Jaya Jumrani & J. V. Meenakshi, 2023. "How effective is a fat subsidy? Evidence from edible oil consumption in India," Journal of Agricultural Economics, Wiley Blackwell, vol. 74(2), pages 327-348, June.

    More about this item

    Keywords

    COVID; overweight or obesity;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:sae:inddev:v:17:y:2023:i:1:p:44-59. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: SAGE Publications (email available below). General contact details of provider: .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.