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Context, conceptual framework and sustainability indicators

Author

Listed:
  • Hurni, H.
  • Osman-Elasha, B.
  • Barnett, A.
  • Herbert, A.
  • Idel, A.
  • Kairo, M.
  • Pascual-Gapasin, D.
  • Schneider, J.
  • Wiebe, K.
  • Cisse, G.
  • Clark, N.
  • de la Fuente, M.
  • Debele, B.
  • Giger, M.
  • Hoeggel, U.
  • Kasimov, U.
  • Kiteme, B.
  • Klaey, A.
  • Koottatep, T.
  • Jiggins, J.
  • Maudlin, I.
  • Molden, David
  • Ott, C.
  • Gutierrez, M. P.
  • Portner. B.
  • Rajalahti, R.
  • Rist, S.
  • Zeleke, G.

Abstract

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Suggested Citation

  • Hurni, H. & Osman-Elasha, B. & Barnett, A. & Herbert, A. & Idel, A. & Kairo, M. & Pascual-Gapasin, D. & Schneider, J. & Wiebe, K. & Cisse, G. & Clark, N. & de la Fuente, M. & Debele, B. & Giger, M. & , 2009. "Context, conceptual framework and sustainability indicators," IWMI Books, Reports H042790, International Water Management Institute.
    • Handle: RePEc:iwt:bosers:h042790
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    References listed on IDEAS

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    1. World Commission on Environment and Development,, 1987. "Our Common Future," OUP Catalogue, Oxford University Press, number 9780192820808.
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    3. Penning de Vries, Frits W. T. & Acquay, H. & Molden, David & Scherr, S. J. & Valentin, Christian & Cofie, Olufunke, 2003. "Integrated land and water management for food and environmental security," IWMI Research Reports H034918, International Water Management Institute.
    4. Reiner Wassmann & Paul Vlek, 2004. "Mitigating Greenhouse Gas Emissions from Tropical Agriculture: Scope and Research Priorities," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 6(1), pages 1-9, March.
    5. Wiebe, Keith D., 2003. "Land Quality, Agricultural Productivity, And Food Security At Local, Regional, And Global Scales," 2003 Annual meeting, July 27-30, Montreal, Canada 22015, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. World Bank, 2006. "World Development Indicators 2006," World Bank Publications - Books, The World Bank Group, number 8151.
    7. Hirsch Hadorn, Gertrude & Bradley, David & Pohl, Christian & Rist, Stephan & Wiesmann, Urs, 2006. "Implications of transdisciplinarity for sustainability research," Ecological Economics, Elsevier, vol. 60(1), pages 119-128, November.
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    9. Reardon, Thomas & Codron, Jean-Marie & Busch, Lawrence & Bingen, R. James & Harris, Craig, 1999. "Global Change In Agrifood Grades And Standards: Agribusiness Strategic Responses In Developing Countries," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(3-4), pages 1-15.
    10. Scherr, Sara J., 1999. "Soil degradation: a threat to developing-country food security by 2020?," 2020 vision briefs 58, International Food Policy Research Institute (IFPRI).
    11. Niels Röling & Elske Fliert, 1994. "Transforming extension for sustainable agriculture: The case of integrated pest management in rice in Indonesia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 11(2), pages 96-108, March.
    12. Thomas W. Hertel & Maros Ivanic & Paul V. Preckel & John A. L. Cranfield, 2004. "The Earnings Effects of Multilateral Trade Liberalization: Implications for Poverty," The World Bank Economic Review, World Bank, vol. 18(2), pages 205-236.
    13. Scherr, Sara J., 1999. "Soil degradation: a threat to developing-country food security by 2020?," 2020 vision discussion papers 27, International Food Policy Research Institute (IFPRI).
    14. Smakhtin, Vladimir U. & Revenga, C. & Doll, P., 2004. "Taking into account environmental water requirements in global-scale water resources assessments," IWMI Research Reports H031758, International Water Management Institute.
    15. repec:lic:licosd:16406 is not listed on IDEAS
    16. Graham Thiele & Elske Fliert & Dindo Campilan, 2001. "What happened to participatory research at the International Potato Center?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 18(4), pages 429-446, December.
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