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Accounting for recent changes in beef and pork marketing margins

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  • Duncan, Steven Scott

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  • Duncan, Steven Scott, 1986. "Accounting for recent changes in beef and pork marketing margins," ISU General Staff Papers 1986010108000017532, Iowa State University, Department of Economics.
    • Handle: RePEc:isu:genstf:1986010108000017532
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    References listed on IDEAS

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    1. Wayne D. Purcell & Kenneth E. Nelson, 1976. "Recent Changes in Beef Grades: Issues and Analysis of the Yield Grade Requirement," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 58(3), pages 475-484.
    2. Phoebus J. Dhrymes & E. Philip Howrey & Saul H. Hymans & Jan Kmenta & Edward E. Leamer & Richard E. Quandt & James B. Ramsey & Harold T. Shapiro & Victor Zarnowitz, 1972. "Criteria for Evaluation of Econometric Models," NBER Chapters, in: Annals of Economic and Social Measurement, Volume 1, number 3, pages 291-324, National Bureau of Economic Research, Inc.
    3. Jean-Paul Chavas, 1983. "Structural Change in the Demand for Meat," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 65(1), pages 148-153.
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