Health crises, resilience and refoundation of food systems [Editorial]
[Crises sanitaires, résilience et refondation des systèmes alimentaires [Editorial]]
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DOI: 10.15122/isbn.978-2-406-11062-0.p.0017
Note: View the original document on HAL open archive server: https://hal.science/hal-03031701
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References listed on IDEAS
- Meynard, Jean-Marc & Jeuffroy, Marie-Hélène & Le Bail, Marianne & Lefèvre, Amélie & Magrini, Marie-Benoit & Michon, Camille, 2017. "Designing coupled innovations for the sustainability transition of agrifood systems," Agricultural Systems, Elsevier, vol. 157(C), pages 330-339.
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More about this item
Keywords
food system; transition; territory; history; prospective; système alimentaire; territoire; histoire;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2021-02-08 (Agricultural Economics)
- NEP-ENV-2021-02-08 (Environmental Economics)
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