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L’internationalisation des marchés en productions animales

Author

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  • Vincent Chatellier

    (SMART-LERECO - Structures et Marché Agricoles, Ressources et Territoires - INRA - Institut National de la Recherche Agronomique - AGROCAMPUS OUEST)

Abstract

Animal production accounts for 16 % of the international agri-food trade. The growing imbalance between supply and demand for animal products in Asian countries, where consumption is growing, particularly in China, is boosting trade for the benefit of the major exporting countries: the European Union (EU), the United States, New Zealand, Brazil and Australia. While this development offers trade opportunities for structurally surplus countries, purchases are not always consistent from year to year and price competition is very strong, although some countries have qualitative requirements. The EU, which has a surplus in dairy products and pig meat, but is deficient (in value) in beef and poultry meat, is the world's largest exporter of animal products (with 22 % of the total, excluding intra-EU trade in 2016). This article deals with the evolution of trade in animal products using customs statistics data (BACI and COMEXT) from 2000 to 2016. It presents the evolution of international trade for different types of goods (dairy products, beef, pig meat, poultry meat) and highlights the trade trajectories of the main deficit countries (China, Japan and Russia) and the main surplus countries (India, Australia, New Zealand, Brazil, the United States and the EU).

Suggested Citation

  • Vincent Chatellier, 2019. "L’internationalisation des marchés en productions animales," Post-Print hal-02327578, HAL.
  • Handle: RePEc:hal:journl:hal-02327578
    DOI: 10.20870/productions-animales.2019.32.2.2463
    Note: View the original document on HAL open archive server: https://hal.science/hal-02327578
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    References listed on IDEAS

    as
    1. Christophe Perrot & Vincent Chatellier & Daniel-Mercier Gouin & Mélanie Richard & Gérard You, 2016. "Le secteur laitier français est-il compétitif face à la concurrence européenne et mondiale ?," Working Papers SMART 16-09, INRAE UMR SMART.
    2. Sébastien Jean, 2015. "Le ralentissement du commerce mondial annonce un changement de tendance," La Lettre du CEPII, CEPII research center, issue 356.
    3. Lionel Fontagne & Mondher Mimouni, 2001. "L'environnement, nouvel obstacle au commerce de produits agricoles et alimentaires," Economie Internationale, CEPII research center, issue 87, pages 63-87.
    4. Thierry Pouch & Naceur Kheraief, 2016. "FAITS ET CHIFFRES Le commerce extérieur agroalimentaire de l'Inde," Post-Print hal-02020884, HAL.
    5. Jean-Christophe Bureau & Sophie Thoyer, 2014. "La politique agricole commune," Post-Print hal-01173055, HAL.
    6. Jean-Charles Bricongne & Jean-Marc Fournier & Vincent Lapègue & Olivier Monso, 2010. "De la crise financière à la crise économique. L’impact des perturbations financières de 2007 et 2008 sur la croissance de sept pays industrialisés," Économie et Statistique, Programme National Persée, vol. 438(1), pages 47-77.
    7. Vincent Chatellier & Thierry Pouch & Cécile Le Roy & Quentin Mathieu, 2018. "Les relations commerciales agroalimentaires de la Russie avec l’Union européenne, l’embargo russe et les productions animales," Working Papers SMART 18-06, INRAE UMR SMART.
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    Cited by:

    1. Vincent Chatellier & Thierry Pouch, 2021. "Agri-food trade in the EU and France between 2000 and 2020 [Le commerce agroalimentaire de l'UE-27 et de la France entre 2000 et 2020]," Post-Print hal-03514990, HAL.

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    More about this item

    Keywords

    animal product; international trade patterns; trade balance; livestock farms; international trade; net trade; production animale; commerce international; balance commerciale;
    All these keywords.

    JEL classification:

    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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