The importance of consumer taste in trade
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- Bee Yan Aw & Yi Lee & Hylke Vandenbussche, 2019. "The importance of consumer taste in trade," Working Papers of Department of Economics, Leuven 635807, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
- Vandenbussche, Hylke & Aw-Roberts, Bee Yan & Lee, Yi, 2019. "The Importance of Consumer Taste in Trade," CEPR Discussion Papers 13614, C.E.P.R. Discussion Papers.
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"Trade Liberalization, Quality, and Export Prices,"
The Review of Economics and Statistics, MIT Press, vol. 97(5), pages 1033-1051, December.
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More about this item
Keywords
tastes; quality; productivity; exports; firm-product;All these keywords.
JEL classification:
- F12 - International Economics - - Trade - - - Models of Trade with Imperfect Competition and Scale Economies; Fragmentation
- F14 - International Economics - - Trade - - - Empirical Studies of Trade
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2019-04-22 (Agricultural Economics)
- NEP-INT-2019-04-22 (International Trade)
Statistics
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