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Measuring Industry Concentration in Canada's Food Processing Sectors 1990-2001

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  • Harrison, Darryl
  • Rude, James

Abstract

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Suggested Citation

  • Harrison, Darryl & Rude, James, 2004. "Measuring Industry Concentration in Canada's Food Processing Sectors 1990-2001," Agriculture and Rural Working Paper Series 28056, Statistics Canada.
    • Handle: RePEc:ags:scarwp:28056
    DOI: 10.22004/ag.econ.28056
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    File URL: https://ageconsearch.umn.edu/record/28056/files/wp040070.pdf
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    References listed on IDEAS

    as
    1. Ian Domowitz & R. Glenn Hubbard & Bruce C. Petersen, 1986. "Business Cycles and the Relationship Between Concentration and Price-Cost Margins," RAND Journal of Economics, The RAND Corporation, vol. 17(1), pages 1-17, Spring.
    2. Curry, B & George, K D, 1983. "Industrial Concentration: A Survey," Journal of Industrial Economics, Wiley Blackwell, vol. 31(3), pages 203-255, March.
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    Cited by:

    1. Steiner, Bodo E., 2007. "Formal beef alliances and alignment challenges: issues in contracting, pricing and quality," Project Report Series 7709, University of Alberta, Department of Resource Economics and Environmental Sociology.
    2. Wolfe, Robert, 2007. "Harvesting Public Policy? Private Influence on Agricultural Trade Policy in Canada," Working Papers 7339, Canadian Agricultural Trade Policy Research Network.

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