The Effect of Biotechnology and Biofuels on U.S. Corn Belt Cropping Systems
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DOI: 10.22004/ag.econ.162468
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References listed on IDEAS
- Van der Sluis, Evert & Diersen, Matthew A. & Dobbs, Thomas L., 2002. "Agricultural Biotechnology: Farm-Level, Market, And Policy Considerations," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 20(1), pages 1-16.
- Wallander, Steven & Claassen, Roger & Nickerson, Cynthia J., 2011. "The Ethanol Decade: An Expansion of U.S. Corn Production, 2000-09," Economic Information Bulletin 117982, United States Department of Agriculture, Economic Research Service.
- Sara Savastano & Pasquale Lucio Scandizzo, 2010. "The Adoption and Diffusion of GM Crops in USA: A Real Option Approach," CEIS Research Paper 169, Tor Vergata University, CEIS, revised 20 Jul 2010.
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Keywords
Crop Production/Industries; Resource /Energy Economics and Policy;NEP fields
This paper has been announced in the following NEP Reports:- NEP-ENE-2015-08-07 (Energy Economics)
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