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Food Security Research Priorities in Sub-Saharan Africa

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  • Eicher, Carl K.

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  • Eicher, Carl K., 1986. "Food Security Research Priorities in Sub-Saharan Africa," Staff Paper Series 200916, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    • Handle: RePEc:ags:midasp:200916
    DOI: 10.22004/ag.econ.200916
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    File URL: https://ageconsearch.umn.edu/record/200916/files/agecon-msu-86-74.pdf
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    References listed on IDEAS

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    1. Chenery, Hollis B., 1984. "Economic Structure and Performance," Elsevier Monographs, Elsevier, edition 1, number 9780126800609 edited by Syrquin, Moshe & Taylor, Lance & Westphal, Larry E..
    2. Jabara, Cathy L., 1985. "Agricultural pricing policy in Kenya," World Development, Elsevier, vol. 13(5), pages 611-626, May.
    3. Eicher, Carl & Zalla, Thomas & Kocher, James & Winch, Fred, 1970. "Employment Generation In African Agriculture," Miscellaneous Publications 260628, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Ellis, Frank, 1982. "Agricultural price policy in Tanzania," World Development, Elsevier, vol. 10(4), pages 263-283, April.
    5. Haggblade, Steven & Liedholm, Carl & Mead, Donald C., 1986. "The Effect of Policy and Policy Reforms on Non-Agricultural Enterprises and Employment in Developing Countries: A Review of Past Experiences," Food Security International Development Working Papers 54744, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Child, Brian & Muir, Kay & Blackie, Malcolm, 1985. "An improved maize marketing system for African countries : The case of Zimbabwe," Food Policy, Elsevier, vol. 10(4), pages 365-373, November.
    7. Reutlinger, Shlomo, 1984. "Project food aid and equitable growth: Income-transfer efficiency first!," World Development, Elsevier, vol. 12(9), pages 901-911, September.
    8. Gerrard, Christopher D. & Roe, Terry, 1983. "Government intervention in food grain markets : An econometric study of Tanzania," Journal of Development Economics, Elsevier, vol. 13(1-2), pages 109-132.
    9. Eicher, Carl K. & Baker, Doyle Curtis, 1982. "Research on Agricultural Development in Sub-Saharan Africa: A Critical Survey," Food Security International Development Papers 54071, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    10. Bratton, Michael, 1986. "Farmer organizations and food production in Zimbabwe," World Development, Elsevier, vol. 14(3), pages 367-384, March.
    11. James D. Shaffer, 1980. "Food System Organization and Performance: Toward a Conceptual Framework," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(2), pages 310-318.
    12. Wheeler, David, 1984. "Sources of stagnation in sub-Saharan Africa," World Development, Elsevier, vol. 12(1), pages 1-23, January.
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    Citations

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    Cited by:

    1. Eicher, Carl K. & Rukuni, Mandivamba, 1996. "Reflections On Agrarian Reform And Capacity Building In South Africa," Staff Paper Series 11703, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Eicher, Carl K. & Rukuni, Mandivamba, 1986. "Developing a SADCC Food and Agriculture Strategy: Objectives, Components and Process," Staff Paper Series 200915, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Jayne, Thomas S. & Day, John C. & Dregne, Harold E., 1989. "Technology and Agricultural Productivity in the Sahel," Agricultural Economic Reports 308073, United States Department of Agriculture, Economic Research Service.

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