Smallholder Farming Households' Make-or-Buy Decisions: Linking Market Access, Production Risks, and Production Diversity to Dietary Diversity
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DOI: 10.22004/ag.econ.315349
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Keywords
Food Consumption/Nutrition/Food Safety; Production Economics;NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2021-11-15 (Agricultural Economics)
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