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Prospects For Hog Production And Processing In Canada

Author

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  • Martin, Larry J.
  • Kruja, Zana
  • Alexiou, John

Abstract

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Suggested Citation

  • Martin, Larry J. & Kruja, Zana & Alexiou, John, 1999. "Prospects For Hog Production And Processing In Canada," Miscellaneous Publications 18106, George Morris Center.
    • Handle: RePEc:ags:gmcemp:18106
    DOI: 10.22004/ag.econ.18106
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    File URL: https://ageconsearch.umn.edu/record/18106/files/mi99ma01.pdf
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    References listed on IDEAS

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    1. Helen H. Jensen & Steven W. Voigt & Dermot J. Hayes, 1995. "Measuring international competitiveness in the pork sector," Agribusiness, John Wiley & Sons, Ltd., vol. 11(2), pages 169-177.
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    Cited by:

    1. Arens, Ludwig & Thulke, Hans-Hermann & Eisinger, Dirk & Theuvsen, Ludwig, 2012. "Administrative cooperation and disease control in cross-border pork production," Food Policy, Elsevier, vol. 37(4), pages 473-482.
    2. Martin, Larry J. & Stiefelmeyer, Kate, 2001. "A Comparative Analysis Of Productivity And Competitiveness In Agri-Food Processing In Canada And The United States," Miscellaneous Publications 18098, George Morris Center.

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    More about this item

    Keywords

    Livestock Production/Industries;

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