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Greening the CAP: the way forward

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  • Matthews, Alan

Abstract

This paper reviews the debate on the proposal to introduce a green payment in Pillar 1 of the CAP since the publication of the Commission’s legislative proposals for the EU’s Common Agricultural Policy post-2013 in October 2011 to June 2012. Both arms of the legislative authority have begun to formulate their positions in response to stakeholder reactions. Many relevant details of how the proposals will be implemented remain unclear, but an attempt is made to examine their potential contribution to environmental improvement. Increasing the ambition of agri-environment measures in rural development programmes in Pillar 2, combined with strengthened cross-compliance standards, could offer more effective environmental protection at a lower cost in terms of foregone food production. The legislative process to date indicates that the final outcome will be based on the Commission’s original ideas but there is still scope to improve the environmental impact of CAP spending in the next MFF period.

Suggested Citation

  • Matthews, Alan, 2012. "Greening the CAP: the way forward," 126th Seminar, June 27-29, 2012, Capri, Italy 135483, European Association of Agricultural Economists.
  • Handle: RePEc:ags:eaa126:135483
    DOI: 10.22004/ag.econ.135483
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    References listed on IDEAS

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    1. Phalan, Ben & Balmford, Andrew & Green, Rhys E. & Scharlemann, Jörn P.W., 2011. "Minimising the harm to biodiversity of producing more food globally," Food Policy, Elsevier, vol. 36(Supplemen), pages 62-71, January.
    2. Phalan, Ben & Balmford, Andrew & Green, Rhys E. & Scharlemann, Jörn P.W., 2011. "Minimising the harm to biodiversity of producing more food globally," Food Policy, Elsevier, vol. 36(S1), pages 62-71.
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    As found by EconAcademics.org, the blog aggregator for Economics research:
    1. A short bibliography on CAP greening - by Alan Matthews
      by Alan Matthews in CAP Reform.eu on 2013-05-04 21:11:51

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    1. Stefano Gaudino & Pytrik Reidsma & Argyris Kanellopoulos & Dario Sacco & Martin K. Van Ittersum, 2018. "Integrated Assessment of the EU’s Greening Reform and Feed Self-Sufficiency Scenarios on Dairy Farms in Piemonte, Italy," Agriculture, MDPI, vol. 8(9), pages 1-27, September.
    2. Bertoni, Danilo & Aletti, Giacomo & Ferrandi, Giulia & Micheletti, Alessandra & Cavicchioli, Daniele & Pretolani, Roberto, 2018. "Farmland Use Transitions After the CAP Greening: a Preliminary Analysis Using Markov Chains Approach," Land Use Policy, Elsevier, vol. 79(C), pages 789-800.
    3. Schmidt, Alena & Mack, Gabriele & Möhring, Anke & Mann, Stefan & El Benni, Nadja, 2019. "Stricter cross-compliance standards in Switzerland: Economic and environmental impacts at farm- and sector-level," Agricultural Systems, Elsevier, vol. 176(C).
    4. Vanni, Francesco & Cardillo, Concetta, 2013. "The effects of CAP greening on Italian agriculture," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2013(3), September.

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    More about this item

    Keywords

    Agricultural and Food Policy;

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • Q27 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation - - - Issues in International Trade

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