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The Feasibility of a Mid-Hudson Valley Wholesale Fresh Product Facility: A Buyer Assessment

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  • Kreider, Craig Robert
  • McLaughlin, Edward W.

Abstract

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Suggested Citation

  • Kreider, Craig Robert & McLaughlin, Edward W., 1996. "The Feasibility of a Mid-Hudson Valley Wholesale Fresh Product Facility: A Buyer Assessment," Research Bulletins 122829, Cornell University, Department of Applied Economics and Management.
    • Handle: RePEc:ags:cudarb:122829
    DOI: 10.22004/ag.econ.122829
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    File URL: https://ageconsearch.umn.edu/record/122829/files/Cornell_Dyson_rb9609.pdf
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    References listed on IDEAS

    as
    1. McLaughlin, Edward W. & Perosio, Debra J., 1994. "Fresh Fruit and Vegetable Procurement Dynamics: The Role of the Supermarket Buyer," Research Bulletins 123000, Cornell University, Department of Applied Economics and Management.
    Full references (including those not matched with items on IDEAS)

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    2. Sterns, Patricia Aust & Codron, Jean-Marie & Reardon, Thomas, 2001. "Quality And Quality Assurance In The Fresh Produce Sector: A Case Study Of European Retailers," 2001 Annual meeting, August 5-8, Chicago, IL 20494, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. McLaughlin, Edward W. & Perosio, Debra J., 1996. "The Role of the Supermarket Buyer," Research Bulletins 122826, Cornell University, Department of Applied Economics and Management.
    4. McLaughlin, Edward W. & Park, Kristen & Perosio, Debra J. & Green, Geoffrey M., 1998. "FreshTrack 1998: Marketing and Performance Benchmarks for the Fresh Produce Industry, with a Focus on People," Research Bulletins 122696, Cornell University, Department of Applied Economics and Management.

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    Keywords

    Agribusiness;

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