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Regulation and Innovation for Agri-Food and Renewable Energy

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  • Vercammen, James

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  • Vercammen, James, 2010. "Regulation and Innovation for Agri-Food and Renewable Energy," CAIRN Policy Briefs 273058, Canadian Agricultural Innovation and Regulation Network (CAIRN).
    • Handle: RePEc:ags:catirn:273058
    DOI: 10.22004/ag.econ.273058
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    References listed on IDEAS

    as
    1. Unnevehr, Laurian J. & Jagmanaite, Evelina, 2008. "Getting rid of trans fats in the US diet: Policies, incentives and progress," Food Policy, Elsevier, vol. 33(6), pages 497-503, December.
    2. Paul J. Thomassin & L. Martin Cloutier, 2001. "Informational Requirements and the Regulatory Process of Agricultural Biotechnology," Journal of Economic Issues, Taylor & Francis Journals, vol. 35(2), pages 323-333, June.
    Full references (including those not matched with items on IDEAS)

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