Economic Impacts of Diversified Cropping Systems
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Abstract
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DOI: 10.22004/ag.econ.205805
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References listed on IDEAS
- David Pimentel, 2005. "‘Environmental and Economic Costs of the Application of Pesticides Primarily in the United States’," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 7(2), pages 229-252, June.
- David Tilman & Kenneth G. Cassman & Pamela A. Matson & Rosamond Naylor & Stephen Polasky, 2002. "Agricultural sustainability and intensive production practices," Nature, Nature, vol. 418(6898), pages 671-677, August.
- L. E. Drinkwater & P. Wagoner & M. Sarrantonio, 1998. "Legume-based cropping systems have reduced carbon and nitrogen losses," Nature, Nature, vol. 396(6708), pages 262-265, November.
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Cited by:
- Kazakova-Mateva, Yanka & Radeva-Decheva, Donka, 2015. "The role of agroecosystems diversity towards sustainability of agricultural systems," 147th Seminar, October 7-8, 2015, Sofia, Bulgaria 212250, European Association of Agricultural Economists.
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More about this item
Keywords
Agricultural and Food Policy; Land Economics/Use; Production Economics;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2015-08-01 (Agricultural Economics)
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