Agricultural Cost Sharing and Conservation Practices for Nutrient Reduction in the Chesapeake Bay Watershed
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DOI: 10.22004/ag.econ.205762
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Cited by:
- Catherine L. Kling & Raymond W. Arritt & Gray Calhoun & David A. Keiser, 2016. "Research Needs and Challenges in the FEW System: Coupling Economic Models with Agronomic, Hydrologic, and Bioenergy Models for Sustainable Food, Energy, and Water Systems," Center for Agricultural and Rural Development (CARD) Publications 16-wp563, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Tingting Liu & Randall J. F. Bruins & Matthew T. Heberling, 2018. "Factors Influencing Farmers’ Adoption of Best Management Practices: A Review and Synthesis," Sustainability, MDPI, vol. 10(2), pages 1-26, February.
- Catherine L. Kling & Raymond W. Arritt & Gray Calhoun & David A. Keiser, 2017. "Integrated Assessment Models of the Food, Energy, and Water Nexus: A Review and an Outline of Research Needs," Annual Review of Resource Economics, Annual Reviews, vol. 9(1), pages 143-163, October.
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Keywords
Environmental Economics and Policy; Research Methods/ Statistical Methods;NEP fields
This paper has been announced in the following NEP Reports:- NEP-ENV-2015-08-07 (Environmental Economics)
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