Perception de la Dégradation des Terres et Adoption des Technologies de Conservation des Eaux et des Sols au Nord du Burkina Faso : le cas du Zaï et des Cordons Pierreux
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DOI: 10.22004/ag.econ.52192
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Keywords
Community/Rural/Urban Development; Consumer/Household Economics; Environmental Economics and Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Labor and Human Capital; Land Economics/Use; Marketing; Research and Development/Tech Change/Emerging Technologies;All these keywords.
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