Consumer Behaviour
In: The Elgar Companion to Institutional and Evolutionary Economics
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Cited by:
- Kim, Young Hoon & Kim, MinCheol & Goh, Ben K., 2011. "An examination of food tourist’s behavior: Using the modified theory of reasoned action," Tourism Management, Elsevier, vol. 32(5), pages 1159-1165.
- Aspers, Patrik, 2006. "Global garment markets in chains," economic sociology. perspectives and conversations, Max Planck Institute for the Study of Societies, vol. 8(1), pages 18-22.
- Dr. André Carlos Martins Menck & Dr. João Bento Oliveira, 2014. "Assessing the Impact of (Overly) Socially Desirable Brand Attributes in Choice Conjoint Tasks," International Journal of Business and Social Research, MIR Center for Socio-Economic Research, vol. 4(3), pages 29-43, March.
- Chen, Bixia & Nakama, Yuei & Zhang, Yaoqi, 2017. "Traditional village forest landscapes: Tourists' attitudes and preferences for conservation," Tourism Management, Elsevier, vol. 59(C), pages 652-662.
- Pedro Longart & Eugenia Wickens & Ali Bakir, 2016. "Consumer Decision Process in Restaurant Selection: An Application of the Stylized EKB Model," Tržište/Market, Faculty of Economics and Business, University of Zagreb, vol. 28(2), pages 173-190.
- Kleopatra Konstantoulaki & Ioannis Rizomyliotis & Apostolos Giovanis & Vittorio Conti & Christos Kallandranis, 2017. "Sponsoring Sports Teams with Low Media Exposure: An Exploratory Investigation on Small and Medium Sized B2B Firms," International Journal of Marketing Studies, Canadian Center of Science and Education, vol. 9(5), pages 77-94, October.
- repec:oxf:wpaper:1998-w22.2 is not listed on IDEAS
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