Corporate social responsibility reporting in the food industry—Comparison of co‐operatives and investor‐owned dairies
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DOI: 10.1002/csr.2197
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References listed on IDEAS
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Cited by:
- Andrea Caccialanza & Riccardo Torelli, 2024. "The role of trade associations in promoting corporate sustainability transition and reporting: A case study in the food supply chain," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 31(5), pages 4469-4486, September.
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