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The structure of food demand in Japan: An application of the rotterdam system

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  • Kozo Sasaki

    (Institute of Socio-Economic Planning, University of Tsukuba, Ibaraki, Japan)

Abstract

This study investigates the demand relationships for 16 food commodities and a nonfood category in Japan through the estimation of the per household demand model of the Rotterdam system. It also attempts to assess the predictive power of the estimated model, and to inquire into recent trends in demand changes for food commodities. Estimates of total shift in demands were decomposed into average annual rates of shift in demands with respect to relative price, real income, family size and time. Policy implications of the results are discussed in detail. © 1993 John Wiley & Sons, Inc.

Suggested Citation

  • Kozo Sasaki, 1993. "The structure of food demand in Japan: An application of the rotterdam system," Agribusiness, John Wiley & Sons, Ltd., vol. 9(5), pages 425-439.
    • Handle: RePEc:wly:agribz:v:9:y:1993:i:5:p:425-439
    DOI: 10.1002/1520-6297(199309)9:5<425::AID-AGR2720090502>3.0.CO;2-E
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    References listed on IDEAS

    as
    1. Murty, K. N., 1980. "Consumer behaviour in India : An application of the Rotterdam demand system," European Economic Review, Elsevier, vol. 14(2), pages 221-235.
    2. Klevmarken, N. Anders, 1979. "A comparative study of complete systems of demand functions," Journal of Econometrics, Elsevier, vol. 10(2), pages 165-191, June.
    3. BARTEN, Anton P., 1969. "Maximum likelihood estimation of a complete system of demand equations," LIDAM Reprints CORE 34, Université catholique de Louvain, Center for Operations Research and Econometrics (CORE).
    4. Barten, A. P., 1969. "Maximum likelihood estimation of a complete system of demand equations," European Economic Review, Elsevier, vol. 1(1), pages 7-73.
    5. BARTEN, Anton P., 1967. "Evidence on the Slutsky conditions for demand equations," LIDAM Reprints CORE 8, Université catholique de Louvain, Center for Operations Research and Econometrics (CORE).
    6. Kenneth W. Clements & Antony Selvanathan & Saroja Selvanathan, 1996. "Applied Demand Analysis: A Survey," The Economic Record, The Economic Society of Australia, vol. 72(216), pages 63-81, March.
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    Cited by:

    1. Hamzah, Ibnu Nur & Huang, Wei, 2023. "The dynamics of strategically important food preference in Indonesia: An empirical evaluation of consumption pattern and welfare loss," Economic Analysis and Policy, Elsevier, vol. 79(C), pages 435-449.
    2. Kobayashi, Hiroaki, 1999. "Effects of Trade Liberalization on Agriculture in Japan: Commodity Aspects," Working Papers 32691, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    3. Aaron J. Johnson & Catherine A. Durham & Cathy R. Wessells, 1998. "Seasonality in Japanese household demand for meat and seafood," Agribusiness, John Wiley & Sons, Ltd., vol. 14(4), pages 337-351.
    4. Sasaki, Kozo, 1996. "Consumer demand in Japan: An analysis using the Deaton-Muellbauer system," Japan and the World Economy, Elsevier, vol. 8(3), pages 335-351, September.

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