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Vertical integration and trade policy: The case of sugar

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  • Charles B. Moss

    (Department of Food and Resource Economics,, University of Florida, Gainesville, FL)

  • Andrew Schmitz

    (Department of Food and Resource Economics,, University of Florida, Gainesville, FL)

Abstract

The degree of vertical integration in the U.S. sugar industry between raw-sugar processing and sugar refining cannot be explained using theories of vertical integration based only on transaction costs. We graphically decompose the economic rents accruing to each level participant in the marketing channel. Different strategies of several major sugar producing, processing, and refining entities with regard to sugar quota policy are explored. Firms that are integrated from sugar production through to sugar marketing are less impacted by freer trade than are those that concentrate solely on production. We contrast the sugarcane industry in Florida and Louisiana with sugar beet production and processing in the northern plains. The sugar industry in Florida, because of the high degree of vertical integration, is much more capable of dealing with expanded sugar imports than either sugarcane producers in Louisiana or sugar beet growers in the northern plains where integration is not as pronounced. [Econ-Lit citations: Q18, Q11] © 2002 Wiley Periodicals, Inc.

Suggested Citation

  • Charles B. Moss & Andrew Schmitz, 2001. "Vertical integration and trade policy: The case of sugar," Agribusiness, John Wiley & Sons, Ltd., vol. 18(1), pages 49-60.
    • Handle: RePEc:wly:agribz:v:18:y:2001:i:1:p:49-60
    DOI: 10.1002/agr.10006
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    1. Michael Boehlje, 1999. "Structural Changes in the Agricultural Industries: How Do We Measure, Analyze and Understand Them?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(5), pages 1028-1041.
    2. Gordon Rausser, 1999. "Private/Public Research: Knowledge Assets and Future Scenarios," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(5), pages 1011-1027.
    3. Grossman, Sanford J & Hart, Oliver D, 1986. "The Costs and Benefits of Ownership: A Theory of Vertical and Lateral Integration," Journal of Political Economy, University of Chicago Press, vol. 94(4), pages 691-719, August.
    4. Just, Richard E & Hueth, Darrell L, 1979. "Welfare Measures in a Multimarket Framework," American Economic Review, American Economic Association, vol. 69(5), pages 947-954, December.
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    1. Verdonk, M. & Dieperink, C. & Faaij, A.P.C., 2007. "Governance of the emerging bio-energy markets," Energy Policy, Elsevier, vol. 35(7), pages 3909-3924, July.
    2. Schmitz, Troy G. & Schmitz, Andrew & Moss, Charles B., 2004. "Two Approaches To Measuring The Economic Impact Of Starlink Corn On U.S. Producers," 2004 Annual meeting, August 1-4, Denver, CO 20306, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Getu Hailu & John Cranfield & Rawlin Thangaraj, 2010. "Do U.S. food processors respond to sweetener-related health information?," Agribusiness, John Wiley & Sons, Ltd., vol. 26(3), pages 348-368.
    4. Eglantina Pazaj & Alba Dumi, 2015. "Economic Coordination Contracts and their Role in Integration of Farmers Markets," Academic Journal of Interdisciplinary Studies, Richtmann Publishing Ltd, vol. 4, March.
    5. Miller, Andrew D. & Langley, Suchada V. & Chambers, William, 2003. "Current Issues Affecting Trade And Trade Policy: An Annotated Literature Review," Working Papers 14606, International Agricultural Trade Research Consortium.

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