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The Relationship between Destination Competitiveness and Residents’ Quality of Life: Lessons from Bali

Author

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  • Wei Lee Chin

    (Universiti Brunei Darussalam, Faculty of Arts and Social Sciences Geography, Environment and Development, Jalan Tungku Link, Gadong, Brunei)

  • Mark P. Hampton

    (Kent Business School and School of Anthropology and Conservation, University of Kent, Canterbury, United Kingdom)

Abstract

Purpose – The study examined whether increasing tourism competitiveness in destination like Bali translates into increasing social welfare for the host communities. The paper uses a framework introduced by Kim and Wicks (2010) to investigate how destination competitiveness has affected residents’ livelihoods and quality of life in Bali. Design/Methodology/Approach- Fieldwork took place over four weeks in Bali using a rapid rural appraisal approach with qualitative data collection techniques. A total number of 28 in-depth, semistructured interviews were carried out during June with an average duration of 1.5 hours. Besides doing interviews, direct observations and notes were taken to ensure self-reflection in qualitative fieldwork, and then interview data were analysed using Nvivo software. Respondents were selected using convenience sampling and contacts with key stakeholders in the tourism industry including government officials who were made using snowballing technique. Findings – Key themes that emerged through the interviews suggest that socio-economic prosperity is not guaranteed although a destination appears successful. The findings show that the economic prosperity that is normally perceived from a successful competitive destination like Bali does not always translate to increased social welfare. The tourism competitiveness framework leading to better socio-economic prosperity is partially demonstrated. Our research found that Bali’s success has brought an improvement in quality of life for the Balinese but only to a limited extent. Originality of the research – Our paper is the first attempt to investigate the link between destination competitiveness and host community quality of life as seen on the Kim and Wicks model.

Suggested Citation

  • Wei Lee Chin & Mark P. Hampton, 2020. "The Relationship between Destination Competitiveness and Residents’ Quality of Life: Lessons from Bali," Tourism and Hospitality Management, University of Rijeka, Faculty of Tourism and Hospitality Management, vol. 26(2), pages 311-336, December.
  • Handle: RePEc:tho:journl:v:26:y:2020:n:2:p:311-336
    DOI: https://doi.org/10.20867/thm.26.2.3
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    References listed on IDEAS

    as
    1. Kim, Kyungmi & Uysal, Muzaffer & Sirgy, M. Joseph, 2013. "How does tourism in a community impact the quality of life of community residents?," Tourism Management, Elsevier, vol. 36(C), pages 527-540.
    2. Stephen Sherlock, 2002. "Combating Corruption in Indonesia? The Ombudsman and the Assets Auditing Commission," Bulletin of Indonesian Economic Studies, Taylor & Francis Journals, vol. 38(3), pages 367-383.
    3. Hampton, Mark P. & Jeyacheya, Julia, 2015. "Power, Ownership and Tourism in Small Islands: Evidence from Indonesia," World Development, Elsevier, vol. 70(C), pages 481-495.
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    Cited by:

    1. Najib Noorashid & Wei Lee Chin, 2021. "Coping with COVID-19: The Resilience and Transformation of Community-Based Tourism in Brunei Darussalam," Sustainability, MDPI, vol. 13(15), pages 1-28, August.

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    More about this item

    Keywords

    host communities; destination competitiveness; quality of life; island tourism; Indonesia; Bali;
    All these keywords.

    JEL classification:

    • L83 - Industrial Organization - - Industry Studies: Services - - - Sports; Gambling; Restaurants; Recreation; Tourism

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