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Territories, Development and Specific Resources: What Analytical Framework?

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  • Kristian Colletis-Wahl
  • Bernard Pecqueur

Abstract

Most theoretical forms of regional development are based on the assumption that territory plays an active role in regional dynamics. Such a point of view risks generalizing regional development forms as a general model of development. The point of view exposed here is that rather than considering territorial forms of production as a starting point, it is possible to put the focus on the phenomena underlying regional development, thus considering it as a result, rather than a starting point. Most approaches use the distinction between generic and specific resources as a foundation of regional differentiation. The approach here focuses on the process of specification of resources, their dimensions and their repercussions for paths of regional development.

Suggested Citation

  • Kristian Colletis-Wahl & Bernard Pecqueur, 2001. "Territories, Development and Specific Resources: What Analytical Framework?," Regional Studies, Taylor & Francis Journals, vol. 35(5), pages 449-459.
    • Handle: RePEc:taf:regstd:v:35:y:2001:i:5:p:449-459
    DOI: 10.1080/713693825
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    References listed on IDEAS

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    1. Soete, Luc & Verspagen, Bart & ter Weel, Bas, 2010. "Systems of Innovation," Handbook of the Economics of Innovation, in: Bronwyn H. Hall & Nathan Rosenberg (ed.), Handbook of the Economics of Innovation, edition 1, volume 2, chapter 0, pages 1159-1180, Elsevier.
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    Cited by:

    1. de Sainte Marie, Christine & Mariani, Mariagiulia & Millet, Morgane & Cerdan, Claire & Casabianca, François, 2020. "Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(2-3), June.
    2. Dominique Vollet & Marie-Pierre Arlot, 2007. "Politiques agricoles et enjeux paysagers. Analyse sur deux territoires rhône-alpins," Post-Print hal-01201161, HAL.
    3. Dionisio Ortiz-Miranda & Olga M Moreno-Pérez & Ana M Moragues-Faus, 2010. "Innovative Strategies of Agricultural Cooperatives in the Framework of the New Rural Development Paradigms: The Case of the Region of Valencia (Spain)," Environment and Planning A, , vol. 42(3), pages 661-677, March.
    4. Christine Sainte Marie & Mariagiulia Mariani & Morgane Millet & Claire Cerdan & François Casabianca, 2020. "Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?," Review of Agricultural, Food and Environmental Studies, Springer, vol. 101(2), pages 287-309, December.
    5. Valérie Angeon & Dominique Vollet, 2004. "Product differentiation and territorial competitiveness. How permanent are development strategies centred on resource specification?," ERSA conference papers ersa04p68, European Regional Science Association.
    6. Christine de Sainte Marie & Mariagiulia Mariani & Morgane Millet & Claire Cerdan & François Casabianca, 2020. "Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?," Review of Agricultural, Food and Environmental Studies, INRA Department of Economics, vol. 101(2-3), pages 287-309.
    7. Dominique Vollet, 2007. "Politiques agricoles et enjeux paysagers. Analyse sur deux territoires rhône-alpins," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 84, pages 93-112.
    8. Parto, Saeed & Doloreux, David, 2004. "Regional Innovation Systems: A Critical Synthesis," UNU-INTECH Discussion Paper Series 2004-17, United Nations University - INTECH.
    9. Vollet, Dominique & Arlot, Marie-Pierre, 2007. "Politiques agricoles et enjeux paysagers. Analyse sur deux territoires rhône-alpins," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 84.

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