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Integrating Horticulture into Cities: A Guide for Assessing the Implementation Potential of Rooftop Greenhouses (RTGs) in Industrial and Logistics Parks

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  • Esther Sany�-Mengual
  • Ileana Cer�n-Palma
  • Jordi Oliver-Sol�
  • Juan Ignacio Montero
  • Joan Rieradevall

Abstract

Recently, the application of rooftop greenhouses (RTGs) to integrate agriculture into cities has increased, although the area where they can be potentially implemented has not been quantified yet. Consequently, this paper aims to design a guide to evaluate the potential implementation of RTGs in industrial and logistics parks and to apply the guide to the case study of Zona Franca Park (Barcelona, Spain). Eight percent of the rooftops were identified as feasible for a short-term implementation of RTG, according to the defined technical, economic, legal, and agricultural criteria. Estimations indicated that the annual tomato production in this area could account for almost 2,000 tons, which is equivalent to the yearly tomato demand of 150,000 people. Besides, this production could substitute imported tomatoes, and avoiding their distribution would represent savings of 65.25 t of CO 2 eq·m-super- - 2.

Suggested Citation

  • Esther Sany�-Mengual & Ileana Cer�n-Palma & Jordi Oliver-Sol� & Juan Ignacio Montero & Joan Rieradevall, 2015. "Integrating Horticulture into Cities: A Guide for Assessing the Implementation Potential of Rooftop Greenhouses (RTGs) in Industrial and Logistics Parks," Journal of Urban Technology, Taylor & Francis Journals, vol. 22(1), pages 87-111, January.
    • Handle: RePEc:taf:cjutxx:v:22:y:2015:i:1:p:87-111
    DOI: 10.1080/10630732.2014.942095
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    Citations

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    Cited by:

    1. Evanthia A. Nanaki & Christopher J. Koroneos, 2018. "Sustainable Peach Compote Production: A Life Cycle Thinking Approach," Sustainability, MDPI, vol. 10(11), pages 1-15, November.
    2. Kathrin Specht & Rosemarie Siebert & Susanne Thomaier & Ulf B. Freisinger & Magdalena Sawicka & Axel Dierich & Dietrich Henckel & Maria Busse, 2015. "Zero-Acreage Farming in the City of Berlin: An Aggregated Stakeholder Perspective on Potential Benefits and Challenges," Sustainability, MDPI, vol. 7(4), pages 1-13, April.
    3. Esther Sanyé-Mengual & Francesco Orsini & Giorgio Gianquinto, 2018. "Revisiting the Sustainability Concept of Urban Food Production from a Stakeholders’ Perspective," Sustainability, MDPI, vol. 10(7), pages 1-19, June.
    4. Nadal, Ana & Llorach-Massana, Pere & Cuerva, Eva & López-Capel, Elisa & Montero, Juan Ignacio & Josa, Alejandro & Rieradevall, Joan & Royapoor, Mohammad, 2017. "Building-integrated rooftop greenhouses: An energy and environmental assessment in the mediterranean context," Applied Energy, Elsevier, vol. 187(C), pages 338-351.
    5. Montero, J.I. & Baeza, E. & Heuvelink, E. & Rieradevall, J. & Muñoz, P. & Ercilla, M. & Stanghellini, C., 2017. "Productivity of a building-integrated roof top greenhouse in a Mediterranean climate," Agricultural Systems, Elsevier, vol. 158(C), pages 14-22.
    6. Jing, Rui & Liu, Jiahui & Zhang, Haoran & Zhong, Fenglin & Liu, Yupeng & Lin, Jianyi, 2022. "Unlock the hidden potential of urban rooftop agrivoltaics energy-food-nexus," Energy, Elsevier, vol. 256(C).
    7. Esther Sanyé-Mengual & Kathrin Specht & Erofili Grapsa & Francesco Orsini & Giorgio Gianquinto, 2019. "How Can Innovation in Urban Agriculture Contribute to Sustainability? A Characterization and Evaluation Study from Five Western European Cities," Sustainability, MDPI, vol. 11(15), pages 1-31, August.
    8. Ina Opitz & Kathrin Specht & Regine Berges & Rosemarie Siebert & Annette Piorr, 2016. "Toward Sustainability: Novelties, Areas of Learning and Innovation in Urban Agriculture," Sustainability, MDPI, vol. 8(4), pages 1-18, April.
    9. Bastian Winkler & Anika Maier & Iris Lewandowski, 2019. "Urban Gardening in Germany: Cultivating a Sustainable Lifestyle for the Societal Transition to a Bioeconomy," Sustainability, MDPI, vol. 11(3), pages 1-22, February.
    10. Drottberger, Annie & Zhang, Yizhi & Yong, Jean Wan Hong & Dubois, Marie-Claude, 2023. "Urban farming with rooftop greenhouses: A systematic literature review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 188(C).
    11. Angela Huang & Fi-John Chang, 2021. "Prospects for Rooftop Farming System Dynamics: An Action to Stimulate Water-Energy-Food Nexus Synergies toward Green Cities of Tomorrow," Sustainability, MDPI, vol. 13(16), pages 1-19, August.
    12. Flavio Lupia & Valerio Baiocchi & Keti Lelo & Giuseppe Pulighe, 2017. "Exploring Rooftop Rainwater Harvesting Potential for Food Production in Urban Areas," Agriculture, MDPI, vol. 7(6), pages 1-17, May.
    13. Esther Sanyé-Mengual & Isabelle Anguelovski & Jordi Oliver-Solà & Juan Montero & Joan Rieradevall, 2016. "Resolving differing stakeholder perceptions of urban rooftop farming in Mediterranean cities: promoting food production as a driver for innovative forms of urban agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 101-120, March.

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