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Effect of Variation of Water-Use Efficiency on Structure of Virtual Water Trade - Analysis Based on Input–Output Model

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  • Guangyao Deng
  • Liujuan Wang
  • Yanan Song

Abstract

Using input–output table of China in 2007, this paper built an input–output model and tested the effect of variation of water-use efficiency on the structure of virtual water trade. As the final water consumption coefficient increases (i.e., water-use efficiency decreases) in some department, the proportion of this department’s virtual water outflow/inflow increases while those of all the other departments decrease. As the direct water consumption coefficient increases (i.e., water-use efficiency decreases), the proportion of this department's virtual water outflow/inflow increases while the sum but not each of the other departments’ proportions decreases. The final water consumption coefficient of any department is bigger than the direct one, implying indirect water consumption exists and final water consumption coefficient is a better indicator for water-use efficiency. The paper shows that China is a net exporter of virtual water, but the departments of agriculture, mining, petrochemical are the net importers of virtual water. According to the results, China should use the strategy of virtual water trade to alleviate water shortage. Also, China should adopt water-saving technology in production, and improve the level of self-sufficiency of products in order to reduce reliance on foreign trade correspondingly. Copyright Springer Science+Business Media Dordrecht 2015

Suggested Citation

  • Guangyao Deng & Liujuan Wang & Yanan Song, 2015. "Effect of Variation of Water-Use Efficiency on Structure of Virtual Water Trade - Analysis Based on Input–Output Model," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 29(8), pages 2947-2965, June.
  • Handle: RePEc:spr:waterr:v:29:y:2015:i:8:p:2947-2965
    DOI: 10.1007/s11269-015-0980-4
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    References listed on IDEAS

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    3. Alamilla-Magaña, J.C. & Carrillo-Ávila, E. & Obrador-Olán, J.J. & Landeros-Sánchez, C. & Vera-Lopez, J. & Juárez-López, J.F., 2016. "Soil moisture tension effect on sugar cane growth and yield," Agricultural Water Management, Elsevier, vol. 177(C), pages 264-273.
    4. Jiang, Meihui & An, Haizhong & Guan, Qing & Sun, Xiaoqi, 2018. "Global embodied mineral flow between industrial sectors: A network perspective," Resources Policy, Elsevier, vol. 58(C), pages 192-201.
    5. Gutiérrez-Gómez, Celia & Carrillo-Avila, Eugenio & Landeros-Sánchez, Cesáreo & Coh-Méndez, Domingo & Monsalvo-Espinosa, Avelardo & Arreola-Enríquez, Jesús & Pimentel-López, José, 2018. "Soil moisture tension as an alternative for improving sustainable use of irrigation water for habanero chilies (Capsicum chinense Jacq.)," Agricultural Water Management, Elsevier, vol. 204(C), pages 28-37.
    6. Hmaed Najafi Alamdarlo & Fariba Riyahi & Mohamad Hasan Vakilpoor, 2019. "Wheat Self-Sufficiency, Water Restriction and Virtual Water Trade in Iran," Networks and Spatial Economics, Springer, vol. 19(2), pages 503-520, June.
    7. Guangyao Deng & Xiaofang Yue & Lu Miao & Fengying Lu, 2020. "Identification of key sectors of water resource utilization in China from the perspective of water footprint," PLOS ONE, Public Library of Science, vol. 15(6), pages 1-18, June.

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