How COVID-19 impacted surplus food redistribution in the Netherlands: An explorative study
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DOI: 10.1007/s12571-022-01291-y
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- Jane L. Midgley, 2014. "The logics of surplus food redistribution," Journal of Environmental Planning and Management, Taylor & Francis Journals, vol. 57(12), pages 1872-1892, December.
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- Alexander, Catherine & Smaje, Chris, 2008. "Surplus retail food redistribution: An analysis of a third sector model," Resources, Conservation & Recycling, Elsevier, vol. 52(11), pages 1290-1298.
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Keywords
Food aid; Surplus food; Food waste; Food security; Qualitative research;All these keywords.
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