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Understanding drivers of stunting reduction in Nigeria from 2003 to 2018: a regression analysis

Author

Listed:
  • Olutayo Adeyemi

    (University of Ibadan)

  • Mariama Toure

    (International Food Policy Research Institute)

  • Namukolo Covic

    (International Food Policy Research Institute
    International Livestock Research Institute)

  • Mara Bold

    (International Food Policy Research Institute
    Clark University)

  • Nicholas Nisbett

    (Institute of Development Studies)

  • Derek Headey

    (International Food Policy Research Institute)

Abstract

Nigeria is a high burden country for stunting. Stunting reduction has been slow and characterized by unequal progress across the 36 states and federal capital territory of the country. This study aimed to assess the changes in prevalence of stunting and growth determinants from 2003 to 2018, identify factors that predicted the change in stunting, and project future stunting prevalence if these predicted determinants improve. Trend and linear decomposition analyses of growth outcomes and determinants were conducted using 2003, 2008, 2013, and 2018 Nigeria Demographic and Health Survey data. Pooled data included 57,507 children 0 to 59 months old. Findings show that stunting and severe stunting significantly reduced from 43 to 37% and 23% to 17%, respectively (p

Suggested Citation

  • Olutayo Adeyemi & Mariama Toure & Namukolo Covic & Mara Bold & Nicholas Nisbett & Derek Headey, 2022. "Understanding drivers of stunting reduction in Nigeria from 2003 to 2018: a regression analysis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(4), pages 995-1011, August.
    • Handle: RePEc:spr:ssefpa:v:14:y:2022:i:4:d:10.1007_s12571-022-01279-8
    DOI: 10.1007/s12571-022-01279-8
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    References listed on IDEAS

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    Cited by:

    1. Nicholas Nisbett & Jody Harris & Derek Headey & Mara den Bold & Stuart Gillespie & Noora-Lisa Aberman & Olutayo Adeyemi & Richmond Aryeetey & Rasmi Avula & Elodie Becquey & Scott Drimie & Elyse Iruhir, 2023. "Stories of change in nutrition: lessons from a new generation of studies from Africa, Asia and Europe," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 133-149, February.
    2. Olutayo Adeyemi & Mara Bold & Nicholas Nisbett & Namukolo Covic, 2023. "Changes in Nigeria’s enabling environment for nutrition from 2008 to 2019 and challenges for reducing malnutrition," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 343-361, April.
    3. Kouandou, Arouna & Zeh, Inès Pérolde, 2024. "Insuring consumption against Shocks: The role of informal savings in Nigeria," Food Policy, Elsevier, vol. 129(C).

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