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Looking back on 2019: a selection of Food Security articles

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  • Serge Savary

    (INRA)

Abstract

Food Security has a multidisciplinary vision which addresses all the dimensions of food security at all its scales, from the individual to global. The journal involves a large Editorial Board and an extended network of Reviewers. Nevertheless, because of the many dimensions of the food security problem, because of the large size of the submissions that are commonly submitted to the journal, and because of our aim to excellence, publication may sometimes be slow. We shall do better in 2020. This editorial highlights some of the diversity, relevance, and importance of Food Security as an international scientific journal in different fields: the importance of sociology and social capital; the physical access to food; agriculture - what it is supposed to deliver as a system and its sustainability; gender and the inequality of gender towards food; and the environmental constraints to achieving food security. Some Food Security submissions involve up to three Editors and ten Reviewers to achieve publication: This Editorial is also meant to thank the very large, volunteer, community involved in Food Security: Authors, Editors, and Reviewers.

Suggested Citation

  • Serge Savary, 2020. "Looking back on 2019: a selection of Food Security articles," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(1), pages 1-3, February.
    • Handle: RePEc:spr:ssefpa:v:12:y:2020:i:1:d:10.1007_s12571-020-01009-y
    DOI: 10.1007/s12571-020-01009-y
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    References listed on IDEAS

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    1. Million Sileshi & Reuben Kadigi & Khamaldin Mutabazi & Stefan Sieber, 2019. "Impact of soil and water conservation practices on household vulnerability to food insecurity in eastern Ethiopia: endogenous switching regression and propensity score matching approach," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(4), pages 797-815, August.
    2. Esther O. Lamidi, 2019. "Household composition and experiences of food insecurity in Nigeria: the role of social capital, education, and time use," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 201-218, February.
    3. Tomasz B. Falkowski & Adolfo Chankin & Stewart A. W. Diemont & Robert W. Pedian, 2019. "More than just corn and calories: a comprehensive assessment of the yield and nutritional content of a traditional Lacandon Maya milpa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 389-404, April.
    4. Soumya Gupta & Vidya Vemireddy & Prabhu L. Pingali, 2019. "Nutritional outcomes of empowerment and market integration for women in rural India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1243-1256, December.
    5. Badrun Nessa Ahmed & Hermann Waibel, 2019. "The role of homestead fish ponds for household nutrition security in Bangladesh," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(4), pages 835-854, August.
    6. Sileshi, Million & Kadigi, Reuben & Mutabazi, Khamaldin & Sieber, Stefan, 2019. "Impact of Soil and Water Conservation Practices on Household Vulnerability to Food Insecurity in Eastern Ethiopia: Endogenous Switching Regression and Propensity Score Matching Approach," 2019 Sixth International Conference, September 23-26, 2019, Abuja, Nigeria 295897, African Association of Agricultural Economists (AAAE).
    7. Keumseok Koh & Rebecca Reno & Ayaz Hyder, 2019. "Examining disparities in food accessibility among households in Columbus, Ohio: an agent-based model," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 317-331, April.
    8. Conny J. M. Almekinders & Steve Walsh & Kim S. Jacobsen & Jorge L. Andrade-Piedra & Margaret A. McEwan & Stef Haan & Lava Kumar & Charles Staver, 2019. "Why interventions in the seed systems of roots, tubers and bananas crops do not reach their full potential," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 23-42, February.
    9. Kaipeng Wang & Nicholas J. Bishop, 2019. "Social support and monetary resources as protective factors against food insecurity among older Americans: findings from a health and retirement study," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(4), pages 929-939, August.
    10. Asma Souissi & Nadhem Mtimet & Chokri Thabet & Talel Stambouli & Ali Chebil, 2019. "Impact of food consumption on water footprint and food security in Tunisia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 989-1008, October.
    11. Ghassan Baliki & Tilman Brück & Pepijn Schreinemachers & Md. Nasir Uddin, 2019. "Long-term behavioural impact of an integrated home garden intervention: evidence from Bangladesh," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1217-1230, December.
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