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Quality Level and Price in Turkish Durum Wheat Market

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  • Halil Fidan

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  • Halil Fidan, 2004. "Quality Level and Price in Turkish Durum Wheat Market," Quality & Quantity: International Journal of Methodology, Springer, vol. 38(3), pages 319-329, June.
  • Handle: RePEc:spr:qualqt:v:38:y:2004:i:3:p:319-329
    DOI: 10.1023/B:QUQU.0000031322.60288.ed
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    References listed on IDEAS

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    1. Perman, Roger & Scouller, John, 1999. "Business Economics," OUP Catalogue, Oxford University Press, number 9780198775249.
    2. Leland, Hayne E, 1979. "Quacks, Lemons, and Licensing: A Theory of Minimum Quality Standards," Journal of Political Economy, University of Chicago Press, vol. 87(6), pages 1328-1346, December.
    3. Levhari, David & Srinivasan, T N, 1969. "Durability of Consumption Goods: Competition Versus Monopoly," American Economic Review, American Economic Association, vol. 59(1), pages 102-107, March.
    4. Phil Simmons & Phillip Hansen, 1997. "The effect of buyer concentration on prices in the Australian wool market," Agribusiness, John Wiley & Sons, Ltd., vol. 13(4), pages 423-430.
    5. Richard L. Schmalensee, 1970. "Regulation and the Durability of Goods," Bell Journal of Economics, The RAND Corporation, vol. 1(1), pages 54-64, Spring.
    Full references (including those not matched with items on IDEAS)

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