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Planning of agro-energy districts for optimum farm income and biomass energy from crops residues

Author

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  • Emmanouil Tziolas

    (Aristotle University of Thessaloniki)

  • Basil Manos

    (Aristotle University of Thessaloniki)

  • Thomas Bournaris

    (Aristotle University of Thessaloniki)

Abstract

The objectives of the European Union 2014–2020 programming period include increase of energy production from renewable sources through the creation of agro-energy districts. The utilization of residues of annual and perennial crops in agro-energy districts as a combustion product of the exploitation of biomass industry to produce heat and electricity, create a new sustainable environment. This paper focuses on optimizing the agricultural income and the biomass energy potential from crop residues in agricultural districts and especially in a case study in municipality of Almopia in Northern Greece. For this purpose, the optimal plan of agricultural production of the case study area arising from the development of a multi-criteria mathematical programming model that combines more than one conflicting criteria to a utility function that interprets the behavior of farmers and better approaches the rational decision making. The objective of the proposed model is to combine two criteria, namely the maximization of the total gross margin of the case study area and the maximization of electric or thermal power from biomass of crop residues, based on a set of constraints for land, labor, capital, Common Agricultural Policy rules, etc. The optimal production plan of the case study area achieves higher gross margin (3.6 %) and higher level of bioenergy (7.7 %) than the existent production plan. The optimal plan also presents better results than those achieved by the linear programming model when the only goal is to maximize either the gross margin or the production of bioenergy.

Suggested Citation

  • Emmanouil Tziolas & Basil Manos & Thomas Bournaris, 2017. "Planning of agro-energy districts for optimum farm income and biomass energy from crops residues," Operational Research, Springer, vol. 17(2), pages 535-546, July.
  • Handle: RePEc:spr:operea:v:17:y:2017:i:2:d:10.1007_s12351-016-0236-y
    DOI: 10.1007/s12351-016-0236-y
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    References listed on IDEAS

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    1. Basil Manos & Thomas Bournaris & Christina Moulogianni & Fedra Kiomourtzi, 2017. "Assessment of rural development plan measures in Greece," International Journal of Operational Research, Inderscience Enterprises Ltd, vol. 28(4), pages 448-471.
    2. Basil Manos & Pathena Chatzinikolaou & Fedra Kiomourtzi, 2015. "Sustainable planning of agricultural production," International Journal of Business Innovation and Research, Inderscience Enterprises Ltd, vol. 9(1), pages 65-80.
    3. Sumpsi, JoseMaria & Amador, Francisco & Romero, Carlos, 1997. "On farmers' objectives: A multi-criteria approach," European Journal of Operational Research, Elsevier, vol. 96(1), pages 64-71, January.
    4. Manos, Basil & Partalidou, Maria & Fantozzi, Francesco & Arampatzis, Stratos & Papadopoulou, Olympia, 2014. "Agro-energy districts contributing to environmental and social sustainability in rural areas: Evaluation of a local public–private partnership scheme in Greece," Renewable and Sustainable Energy Reviews, Elsevier, vol. 29(C), pages 85-95.
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    Cited by:

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    2. Brinkman, Marnix L.J. & Wicke, Birka & Faaij, André P.C. & van der Hilst, Floor, 2019. "Projecting socio-economic impacts of bioenergy: Current status and limitations of ex-ante quantification methods," Renewable and Sustainable Energy Reviews, Elsevier, vol. 115(C).
    3. Emmanouil Tziolas & Stefanos Ispikoudis & Konstantinos Mantzanas & Dimitrios Koutsoulis & Anastasia Pantera, 2022. "Economic and Environmental Assessment of Olive Agroforestry Practices in Northern Greece," Agriculture, MDPI, vol. 12(6), pages 1-15, June.
    4. Andrea Acampora & Vincenzo Civitarese & Giulio Sperandio & Negar Rezaei, 2021. "Qualitative Characterization of the Pellet Obtained from Hazelnut and Olive Tree Pruning," Energies, MDPI, vol. 14(14), pages 1-15, July.
    5. Christina Moulogianni & Thomas Bournaris, 2017. "Biomass Production from Crops Residues: Ranking of Agro-Energy Regions," Energies, MDPI, vol. 10(7), pages 1-12, July.

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