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Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study

Author

Listed:
  • Carine Vereecken
  • Marie Dupuy
  • Mette Rasmussen
  • Colette Kelly
  • Tonja Nansel
  • Haleama Al Sabbah
  • Daniela Baldassari
  • Marina Jordan
  • Lea Maes
  • Birgit Niclasen
  • Namanjeet Ahluwalia

Abstract

Breakfast skipping deserves attention in preventive programs. It is common among adolescents, especially girls, older adolescents and those from disadvantaged families. The results indicate that DBC can serve as an indicator to identify children at risk for unhealthy lifestyle behaviours. Copyright Birkhäuser Verlag, Basel 2009

Suggested Citation

  • Carine Vereecken & Marie Dupuy & Mette Rasmussen & Colette Kelly & Tonja Nansel & Haleama Al Sabbah & Daniela Baldassari & Marina Jordan & Lea Maes & Birgit Niclasen & Namanjeet Ahluwalia, 2009. "Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 54(2), pages 180-190, September.
  • Handle: RePEc:spr:ijphth:v:54:y:2009:i:2:p:180-190
    DOI: 10.1007/s00038-009-5409-5
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    Citations

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    Cited by:

    1. José Antonio Ponce-Blandón & María Eduarda Deitos-Vasquez & Rocío Romero-Castillo & Diogo da Rosa-Viana & José Miguel Robles-Romero & Jussara Mendes-Lipinski, 2020. "Sedentary Behaviors of a School Population in Brazil and Related Factors," IJERPH, MDPI, vol. 17(19), pages 1-13, September.
    2. Nolan, Anne & Smyth, Emer, 2020. "Clusters of health behaviours among young adults in Ireland," Research Series, Economic and Social Research Institute (ESRI), number RS101.
    3. Augusto Moraes & Rômulo Fernandes & Diego Christofaro & Arli Oliveira & Alika Nakashima & Felipe Reichert & Mário Falcão, 2010. "Nutrition-related habits and associated factors of Brazilian adolescents," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 55(6), pages 661-667, December.
    4. Jaroslava Voráčová & Erik Sigmund & Dagmar Sigmundová & Michal Kalman, 2016. "Family Affluence and the Eating Habits of 11- to 15-Year-Old Czech Adolescents: HBSC 2002 and 2014," IJERPH, MDPI, vol. 13(10), pages 1-11, October.
    5. Meng Wang & Jie-Ming Zhong & Hao Wang & Ming Zhao & Wei-Wei Gong & Jin Pan & Fang-Rong Fei & Hai-Bin Wu & Min Yu, 2016. "Breakfast Consumption and Its Associations with Health-Related Behaviors among School-Aged Adolescents: A Cross-Sectional Study in Zhejiang Province, China," IJERPH, MDPI, vol. 13(8), pages 1-13, July.
    6. Marina B. Kotova & Sergey A. Maksimov & Oksana M. Drapkina, 2022. "Gender, Age, Family and Territorial Features of Dietary and Physical Activity Patterns in Russian Youths," IJERPH, MDPI, vol. 19(9), pages 1-14, May.
    7. Shin-Il Lim & Sookyung Jeong, 2022. "The Relationship between the Frequency of Breakfast Consumption, Conversation with Parents, and Somatic Symptoms in Children: A Three-Wave Latent Growth Model," IJERPH, MDPI, vol. 19(19), pages 1-12, October.
    8. Kaitlyn M. Eck & Colleen L. Delaney & Rashel L. Clark & Miriam P. Leary & Karla Pagan Shelnutt & Melissa D. Olfert & Carol Byrd-Bredbenner, 2019. "The “Motor of the Day”: Parent and School-Age Children’s Cognitions, Barriers, and Supports for Breakfast," IJERPH, MDPI, vol. 16(18), pages 1-15, September.
    9. Bíró, Éva & Dezső, Dóra & Sándor, János & Ádány, Róza, 2018. "Inequalities in Hungarian adolescents' health, health behaviour and well-being, based upon the results of a cross-sectional survey at settlement level, using the Health Behaviour in School-aged Childr," Children and Youth Services Review, Elsevier, vol. 90(C), pages 15-20.

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