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Agritourism and sustainable local development in Mexico: a systematic review

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  • Karina Nicole Pérez-Olmos

    (Universidad Veracruzana)

  • Noé Aguilar-Rivera

    (Universidad Veracruzana)

Abstract

Agritourism in recent decades has gained importance within the multifunctionality of agriculture, becoming an element of diversification that favors the socioeconomics of small producers. In Mexico, agritourism still has an incipient development, characterized by insufficient support from the national tourism public policy. Added to this, formal research on the subject is scarce. To learn about the agritourism status in Mexico and its research, a systematic review has been carried out by searching for documents in EBSCO, Google Scholar, Scopus and Web of Science corresponding to the period 2010–2020; the results had been grouped according to themes. Agritourism research in Mexico has focused on few thematic axes, so there is a need to emphasize other themes such as the role of minorities in agritourism, public policies, competitiveness, the formation of networks, their evolution at the national level and social transformation of territory through this tourist practice.

Suggested Citation

  • Karina Nicole Pérez-Olmos & Noé Aguilar-Rivera, 2021. "Agritourism and sustainable local development in Mexico: a systematic review," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(12), pages 17180-17200, December.
  • Handle: RePEc:spr:endesu:v:23:y:2021:i:12:d:10.1007_s10668-021-01413-0
    DOI: 10.1007/s10668-021-01413-0
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    Cited by:

    1. Sofia Karampela & Alexis Andreopoulos & Alex Koutsouris, 2021. "“Agro”, “Agri”, or “Rural”: The Different Viewpoints of Tourism Research Combined with Sustainability and Sustainable Development," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    2. Dora Isabel Rodrigues Ferreira & José-Manuel Sánchez-Martín, 2022. "Shedding Light on Agritourism in Iberian Cross-Border Regions from a Lodgings Perspective," Land, MDPI, vol. 11(10), pages 1-35, October.
    3. Ibrahim A. Elshaer & Alaa M. S. Azazz & Faleh A. Ameen & Sameh Fayyad, 2022. "Agritourism and Peer-to-Peer Accommodation: A Moderated Mediation Model," Agriculture, MDPI, vol. 12(10), pages 1-15, October.
    4. Chihkang Kenny Wu & Chia-Nan Wang & Thi Kim Trang Le & Nhat-Luong Nhieu, 2022. "Sustainable Agritourism Location Investigation in Vietnam by a Spherical Fuzzy Extension of Integrated Decision-Making Approach," Sustainability, MDPI, vol. 14(17), pages 1-24, August.
    5. Cong Wang & Yuanyuan Hao, 2023. "Empirical analysis of tourist satisfaction of leisure farms: evidence from Qing Jing Farms, Taiwan," Palgrave Communications, Palgrave Macmillan, vol. 10(1), pages 1-9, December.

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