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Unlikely allies against factory farms: animal rights advocates and environmentalists

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  • David Holt

Abstract

I examine the risks and opportunities associated with social movement coalition building in attempts to block or curtail the rise of Concentrated Animal Feeding Operations (CAFOs) in the United States. As producers have scaled up animal production facilities, environmentalists and animal rights activists, along with numerous other social actors, have begun anti-CAFO campaigns. I argue that while the CAFO has mobilized a diverse group of social actors, these individuals and organizations do not all have the same interests (aside from resistance to CAFOs), leading to some unlikely allies. These odd alliances provide opportunities for agrifood scholars to study the relationship between the coalitions that social movement organizations form and the support they receive from their respective constituencies. Lastly, I argue that the need for agrifood scholars to address the pitfalls associated with single-issue coalition building extends beyond the unlikely alliance between environmentalists and animal rights activists, as agrifood related crises have led to a proliferation of such coalitions. Copyright Springer Science+Business Media B.V. 2008

Suggested Citation

  • David Holt, 2008. "Unlikely allies against factory farms: animal rights advocates and environmentalists," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(2), pages 169-171, June.
    • Handle: RePEc:spr:agrhuv:v:25:y:2008:i:2:p:169-171
    DOI: 10.1007/s10460-008-9122-4
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    References listed on IDEAS

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    1. Mustafa Koc & Kenneth Dahlberg, 1999. "The restructuring of food systems: Trends, research, and policy issues," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 16(2), pages 109-116, June.
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