IDEAS home Printed from https://ideas.repec.org/a/spr/agfoec/v11y2023i1d10.1186_s40100-023-00284-5.html
   My bibliography  Save this article

Prioritization of e-traceability drivers in the agri-food supply chains

Author

Listed:
  • Mladen Krstić

    (University of Salento)

  • Giulio Paolo Agnusdei

    (University of Salento)

  • Snežana Tadić

    (University of Belgrade)

  • Pier Paolo Miglietta

    (University of Salento)

Abstract

Electronic traceability (e-traceability) is a growing trend in the agri-food industry, offering improved transparency, accountability, and reduced risk of foodborne illnesses through the use of electronic systems to trace products throughout the entire supply chain. E-traceability drivers in the agri-food supply chain encompass diverse factors motivating companies to adopt electronic systems for product tracking, aiming to enhance visibility, minimize risk, ensure compliance, and promote safety, sustainability, and efficiency through clear and verifiable records of product origins, quality, and sustainability, building consumer trust and loyalty. By identifying the main drivers of e-traceability, this research aims to shed light on the factors that motivate companies to implement electronic systems for tracking and monitoring products. For solving this problem of multi-criteria decision-making (MCDM), this study proposes a hybrid MCDM model. The model combines “Factor Relationship” (FARE) and “Axial Distance-based Aggregated Measurement” (ADAM) methods in the fuzzy environment. The results indicate that the most important drivers are supply chain efficiency, technology development and sustainability. These drivers are critical and they significantly impact the successful implementation and adoption of e-traceability strategies in the agri-food sector.

Suggested Citation

  • Mladen Krstić & Giulio Paolo Agnusdei & Snežana Tadić & Pier Paolo Miglietta, 2023. "Prioritization of e-traceability drivers in the agri-food supply chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 11(1), pages 1-26, December.
    • Handle: RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00284-5
    DOI: 10.1186/s40100-023-00284-5
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1186/s40100-023-00284-5
    File Function: Abstract
    Download Restriction: no
    File URL: https://libkey.io/10.1186/s40100-023-00284-5?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Jamilya Nurgazina & Udsanee Pakdeetrakulwong & Thomas Moser & Gerald Reiner, 2021. "Distributed Ledger Technology Applications in Food Supply Chains: A Review of Challenges and Future Research Directions," Sustainability, MDPI, vol. 13(8), pages 1-26, April.
    2. Jiang Duan & Chen Zhang & Yu Gong & Steve Brown & Zhi Li, 2020. "A Content-Analysis Based Literature Review in Blockchain Adoption within Food Supply Chain," IJERPH, MDPI, vol. 17(5), pages 1-17, March.
    3. Saskia Manshoven & Wim Van Opstal, 2022. "The Carrot or the Stick? Stakeholder Support for Mandatory Regulations towards a Circular Fashion System," Sustainability, MDPI, vol. 14(22), pages 1-31, November.
    4. Sergiy D. Dmytriyev & R. Edward Freeman & Jacob Hörisch, 2021. "The Relationship between Stakeholder Theory and Corporate Social Responsibility: Differences, Similarities, and Implications for Social Issues in Management," Journal of Management Studies, Wiley Blackwell, vol. 58(6), pages 1441-1470, September.
    5. Dimitris Skalkos & Ioanna S. Kosma & Eleni Chasioti & Thomas Bintsis & Haralabos C. Karantonis, 2021. "Consumers’ Perception on Traceability of Greek Traditional Foods in the Post-COVID-19 Era," Sustainability, MDPI, vol. 13(22), pages 1-17, November.
    6. Shaqing Zhang & Jinhui Liao & Shuangcheng Wu & Junrui Zhong & Xiaoping Xue, 2021. "A Traceability Public Service Cloud Platform Incorporating IDcode System and Colorful QR Code Technology for Important Product," Mathematical Problems in Engineering, Hindawi, vol. 2021, pages 1-15, June.
    7. Mladen Krstić & Snežana Tadić & Milovan Kovač & Violeta Roso & Slobodan Zečević, 2021. "A Novel Hybrid MCDM Model for the Evaluation of Sustainable Last Mile Solutions," Mathematical Problems in Engineering, Hindawi, vol. 2021, pages 1-17, October.
    8. Madhu Arora & Rupesh Kumar & T. Bangar Raju, 2023. "Identification of issues in the cold chain of Indian frozen food," International Journal of Logistics Economics and Globalisation, Inderscience Enterprises Ltd, vol. 10(1), pages 1-22.
    9. Saman Davari & Meisam Jaberi & Adam Yousfi & Erik Poirier, 2023. "A Traceability Framework to Enable Circularity in the Built Environment," Sustainability, MDPI, vol. 15(10), pages 1-23, May.
    10. Jagannath Roy & Dragan Pamučar & Samarjit Kar, 2020. "Evaluation and selection of third party logistics provider under sustainability perspectives: an interval valued fuzzy-rough approach," Annals of Operations Research, Springer, vol. 293(2), pages 669-714, October.
    11. Zhihao Hao & Dianhui Mao & Bob Zhang & Min Zuo & Zhihua Zhao, 2020. "A Novel Visual Analysis Method of Food Safety Risk Traceability Based on Blockchain," IJERPH, MDPI, vol. 17(7), pages 1-18, March.
    12. Angelo Corallo & Maria Elena Latino & Marta Menegoli & Pierpaolo Pontrandolfo, 2020. "A systematic literature review to explore traceability and lifecycle relationship," International Journal of Production Research, Taylor & Francis Journals, vol. 58(15), pages 4789-4807, July.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Aditi S. Saha & Rakesh D. Raut & Vinay Surendra Yadav & Abhijit Majumdar, 2022. "Blockchain Changing the Outlook of the Sustainable Food Supply Chain to Achieve Net Zero?," Sustainability, MDPI, vol. 14(24), pages 1-21, December.
    2. Pandey, Vivekanand & Pant, Millie & Snasel, Vaclav, 2022. "Blockchain technology in food supply chains: Review and bibliometric analysis," Technology in Society, Elsevier, vol. 69(C).
    3. Büşra Ayan & Elif Güner & Semen Son-Turan, 2022. "Blockchain Technology and Sustainability in Supply Chains and a Closer Look at Different Industries: A Mixed Method Approach," Logistics, MDPI, vol. 6(4), pages 1-39, December.
    4. Priyanka Vern & Anupama Panghal & Rahul S Mor & Sachin S. Kamble & Md. Shamimul Islam & Syed Abdul Rehman Khan, 2023. "Influential barriers to blockchain technology implementation in agri-food supply chain," Operations Management Research, Springer, vol. 16(3), pages 1206-1219, September.
    5. Anthony Goerzen & Michael Sartor & Kristin Brandl & Stacey Fitzsimmons, 2023. "Widening the lens: Multilevel drivers of firm corporate social performance," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 54(1), pages 42-60, February.
    6. Mona Haji & Laoucine Kerbache & Mahaboob Muhammad & Tareq Al-Ansari, 2020. "Roles of Technology in Improving Perishable Food Supply Chains," Logistics, MDPI, vol. 4(4), pages 1-24, December.
    7. Heidi Reed, 2024. "“When money is more valuable than people…”: The pandemic as a call for business to care," Gender, Work and Organization, Wiley Blackwell, vol. 31(2), pages 435-455, March.
    8. Amjad Ali & Wajid Alim & Jawad Ahmed & Sabahat Nisar, 2022. "Yoke of corporate governance and firm performance: A study of listed firms in Pakistan," Indian Journal of Commerce and Management Studies, Educational Research Multimedia & Publications,India, vol. 13(1), pages 08-17, January.
    9. Snežana Tadić & Mladen Krstić & Ljubica Radovanović, 2024. "Assessing Strategies to Overcome Barriers for Drone Usage in Last-Mile Logistics: A Novel Hybrid Fuzzy MCDM Model," Mathematics, MDPI, vol. 12(3), pages 1-25, January.
    10. Fernando, Guy D. & Schneible, Richard A. & Zhang, Wei, 2024. "Institutional ownership and women in the top management team," Journal of Business Research, Elsevier, vol. 170(C).
    11. Heidi Reed, 2023. "“When money is more valuable than people…”: The pandemic as a call for business to care," Post-Print hal-04461114, HAL.
    12. Christian Straubert & Eric Sucky, 2021. "How Useful Is a Distributed Ledger for Tracking and Tracing in Supply Chains? A Systems Thinking Approach," Logistics, MDPI, vol. 5(4), pages 1-18, October.
    13. Md Al Amin & Dewan Hafiz Nabil & Roberto Baldacci & Md. Habibur Rahman, 2023. "Exploring Blockchain Implementation Challenges for Sustainable Supply Chains: An Integrated Fuzzy TOPSIS–ISM Approach," Sustainability, MDPI, vol. 15(18), pages 1-25, September.
    14. David C. Hall, 2023. "Managing Fraud in Food Supply Chains: The Case of Honey Laundering," Sustainability, MDPI, vol. 15(19), pages 1-15, September.
    15. Chen, Jen-Yi, 2022. "Responsible sourcing and supply chain traceability," International Journal of Production Economics, Elsevier, vol. 248(C).
    16. Zheng, Linlin & Li, Wenzhuo & Addis, Amsalu K. & Di Ye, Di & Dong, Yashi, 2022. "Impacts of Corporate Social Responsibility on Employees’ Mental Fatigue: Employees’ Ethical Perspective," MPRA Paper 114316, University Library of Munich, Germany.
    17. Antonello Cammarano & Vincenzo Varriale & Francesca Michelino & Mauro Caputo, 2023. "Blockchain as enabling factor for implementing RFID and IoT technologies in VMI: a simulation on the Parmigiano Reggiano supply chain," Operations Management Research, Springer, vol. 16(2), pages 726-754, June.
    18. Vladislav Valentinov, 2023. "Stakeholder Theory: Toward a Classical Institutional Economics Perspective," Journal of Business Ethics, Springer, vol. 188(1), pages 75-88, November.
    19. Montecchi, Matteo & Plangger, Kirk & West, Douglas C., 2021. "Supply chain transparency: A bibliometric review and research agenda," International Journal of Production Economics, Elsevier, vol. 238(C).
    20. Xiangzhen Peng & Xin Zhang & Xiaoyi Wang & Haisheng Li & Jiping Xu & Zhiyao Zhao, 2022. "Multi-Chain Collaboration-Based Information Management and Control for the Rice Supply Chain," Agriculture, MDPI, vol. 12(5), pages 1-26, May.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00284-5. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.