IDEAS home Printed from https://ideas.repec.org/a/sae/polsoc/v36y2008i4p478-507.html
   My bibliography  Save this article

Class Politics and Agricultural Exceptionalism in California's Organic Agriculture Movement

Author

Listed:
  • Christy Getz

    (Department of Environmental Science, Policy and Management at the University of California, Berkeley, cgetz@nature.berkeley.edu)

  • Sandy Brown

    (Department of Geography at the University of California, Berkeley, sandybrown@berkeley.edu)

  • Aimee Shreck

    (California State University, ashreck@mac.com)

Abstract

Opposition within the organic agriculture community to a state regulatory initiative intended to close a loophole on the prohibition of stoop labor in California agriculture illuminates critical tensions around the “labor question†underpinning California's rapidly expanding organic sector. Through an exploration of the contradictions between the political economic realities of organic agriculture, the lived realities of farm workers, and the ideological framework of “agricultural exceptionalism†espoused in the organic community, this article challenges widely held assumptions that organic agriculture embodies a more socially sustainable form of production. We conclude that these tensions must be confronted if any progress is to be made toward the incorporation of social justice into definitions of agro-food system sustainability.

Suggested Citation

  • Christy Getz & Sandy Brown & Aimee Shreck, 2008. "Class Politics and Agricultural Exceptionalism in California's Organic Agriculture Movement," Politics & Society, , vol. 36(4), pages 478-507, December.
  • Handle: RePEc:sae:polsoc:v:36:y:2008:i:4:p:478-507
    DOI: 10.1177/0032329208324709
    as

    Download full text from publisher

    File URL: https://journals.sagepub.com/doi/10.1177/0032329208324709
    Download Restriction: no

    File URL: https://libkey.io/10.1177/0032329208324709?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Klonsky, Karen, 2003. "California Agriculture Dimensions and Issues: Organic Agricultural Production in California," Information Series 296906, University of California, Davis, Giannini Foundation.
    2. Timothy Vos, 2000. "Visions of the middle landscape: Organic farming and the politics of nature," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 17(3), pages 245-256, September.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Seufert, Verena & Ramankutty, Navin & Mayerhofer, Tabea, 2017. "What is this thing called organic? – How organic farming is codified in regulations," Food Policy, Elsevier, vol. 68(C), pages 10-20.
    2. E. DuPuis & Sean Gillon, 2009. "Alternative modes of governance: organic as civic engagement," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(1), pages 43-56, March.
    3. David Goodman, 2000. "Organic and conventional agriculture: Materializing discourse and agro-ecological managerialism," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 17(3), pages 215-219, September.
    4. Alessandra Arcuri, 2015. "The Transformation of organic regulation: The ambiguous effects of publicization," Regulation & Governance, John Wiley & Sons, vol. 9(2), pages 144-159, June.
    5. Dustin Mulvaney, 2008. "Identifying vulnerabilities, exploring opportunities: reconfiguring production, conservation, and consumption in California rice," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(2), pages 173-176, June.
    6. Carmen Bain & Theresa Selfa, 2017. "Non-GMO vs organic labels: purity or process guarantees in a GMO contaminated landscape," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 805-818, December.
    7. Grow, Shelly & Greene, Catherine R., 2007. "Impact of international organic markets on small U.S. producers," 105th Seminar, March 8-10, 2007, Bologna, Italy 7862, European Association of Agricultural Economists.
    8. Brian Ilbery & Damian Maye, 2005. "Alternative (Shorter) Food Supply Chains and Specialist Livestock Products in the Scottish–English Borders," Environment and Planning A, , vol. 37(5), pages 823-844, May.
    9. Erin Nelson & Steffanie Scott & Judie Cukier & Ángel Galán, 2009. "Institutionalizing agroecology: successes and challenges in Cuba," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(3), pages 233-243, September.
    10. Anna Krzywoszynska, 2015. "Wine is not Coca-Cola: marketization and taste in alternative food networks," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 491-503, September.
    11. Daniel Jaffee & Philip Howard, 2010. "Corporate cooptation of organic and fair trade standards," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(4), pages 387-399, December.
    12. Jessica R. Goldberger, 2018. "2018 AFHVS presidential address," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(4), pages 899-904, December.
    13. Mrill Ingram, 2007. "Disciplining Microbes in the Implementation of US Federal Organic Standards," Environment and Planning A, , vol. 39(12), pages 2866-2882, December.
    14. Erin Nelson & Laura Gómez Tovar & Rita Schwentesius Rindermann & Manuel Gómez Cruz, 2010. "Participatory organic certification in Mexico: an alternative approach to maintaining the integrity of the organic label," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(2), pages 227-237, June.
    15. Henk Renting & Terry K Marsden & Jo Banks, 2003. "Understanding Alternative Food Networks: Exploring the Role of Short Food Supply Chains in Rural Development," Environment and Planning A, , vol. 35(3), pages 393-411, March.
    16. Sillig, Cécile, 2022. "The role of ideology in grassroots innovation: An application of the arenas of development framework to organic in Europe," Ecological Economics, Elsevier, vol. 191(C).
    17. Katherine Dentzman & Jessica R. Goldberger, 2020. "Plastic scraps: biodegradable mulch films and the aesthetics of ‘good farming’ in US specialty crop production," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(1), pages 83-96, March.
    18. Aimee Shreck & Christy Getz & Gail Feenstra, 2006. "Social sustainability, farm labor, and organic agriculture: Findings from an exploratory analysis," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(4), pages 439-449, December.
    19. Laura DeLind & Philip Howard, 2008. "Safe at any scale? Food scares, food regulation, and scaled alternatives," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(3), pages 301-317, September.
    20. David E. Winickoff & Kendra Klein, 2011. "Food Labels and the Environment: Towards Harmonization of EU and US Organic Standards," Chapters, in: David Vogel & Johan Swinnen (ed.), Transatlantic Regulatory Cooperation, chapter 10, Edward Elgar Publishing.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:sae:polsoc:v:36:y:2008:i:4:p:478-507. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: SAGE Publications (email available below). General contact details of provider: .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.