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Le concept de « quasi-intégration » et le rôle des sous-traitants dans l'industrie

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  • Jacques Houssiaux

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  • Jacques Houssiaux, 1957. "Le concept de « quasi-intégration » et le rôle des sous-traitants dans l'industrie," Revue Économique, Programme National Persée, vol. 8(2), pages 221-247.
    • Handle: RePEc:prs:reveco:reco_0035-2764_1957_num_8_2_407230
    DOI: 10.3406/reco.1957.407230
    Note: DOI:10.3406/reco.1957.407230
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    Citations

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    Cited by:

    1. Vincent FRIGANT, 2019. "Industry 4.0, towards a de-globalization of value chains? Expected effects of advanced industrial robotics and additive manufacturing on the coordination system," Cahiers du GREThA (2007-2019) 2019-12, Groupe de Recherche en Economie Théorique et Appliquée (GREThA).
    2. Corinne Perraudin & Héloïse Petit & Nadine Thèvenot & Bruno Tinel & Julie Valentin, 2009. "Inter-firm dependency and employment inequalities: Theoretical hypotheses and empirical tests," Documents de travail du Centre d'Economie de la Sorbonne 09019, Université Panthéon-Sorbonne (Paris 1), Centre d'Economie de la Sorbonne.
    3. repec:dau:papers:123456789/1276 is not listed on IDEAS
    4. Bernard Baudry, 1992. "Contrat, autorité et confiance. La relation de sous-traitance est-elle assimilable à la relation d'emploi ?," Revue Économique, Programme National Persée, vol. 43(5), pages 871-894.
    5. Chassagnon, Virgile, 2014. "Consummate cooperation in the network-firm: Theoretical insights and empirical findings," European Management Journal, Elsevier, vol. 32(2), pages 260-274.
    6. Christian NICOURT & Jacques CABARET & Ugo DARDUIN & Marine DELANOË, 2015. "Être intégré et bio. Vulnérabilité et compensation des éleveurs de volaille bio intégrés," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(2), pages 339-360.
    7. Bonnaud, Laure & Déplaude, Marc-Olivier & de Sainte-Marie, Christine & Jas, Nathalie & Pinaud, Samuel, 2020. "Produire les savoirs de la modernité agro-industrielle. Le cas de l’OMNIUM d’économie agroalimentaire (1964-1976)," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 373(July-Sept).
    8. repec:dau:papers:123456789/3423 is not listed on IDEAS
    9. NICOURT, Christian & CABARET, Jacques & DARDUIN, Ugo & DELANOE, Marine, 2015. "Etre intégré et bio. Vulnérabilité et compensation des éleveurs de volaille bio intégrés," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 96(2), June.
    10. Richard Calvi & Karine Samuel & Nathalie Merminod & Hugues Poissonnier, 2014. "La collaboration client/fournisseur : comment créer de la valeur au-delà des frontières de l'entreprise," Post-Print halshs-01020699, HAL.
    11. Christian Nicourt & Jacques J. Cabaret & Ugo Darduin & Marine Delanoe, 2015. "Être intégré et bio. Vulnérabilité et compensation des éleveurs de volaille bio intégrés," Post-Print hal-01884977, HAL.
    12. Richard Calvi & Karine Samuel & Nathalie Merminod & Hugues Poissonnier, 2014. "La collaboration client/fournisseur : comment créer de la valeur au-delà des frontières de l'entreprise," Grenoble Ecole de Management (Post-Print) halshs-01020699, HAL.
    13. Chih-Chao Chung & Li-Chung Chao & Shi-Jer Lou, 2016. "The Establishment of a Green Supplier Selection and Guidance Mechanism with the ANP and IPA," Sustainability, MDPI, vol. 8(3), pages 1-24, March.
    14. Nicourt, Christian & Cabaret, Jacques, 2014. "La disqualification sociale des éleveurs intégrés," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 95(2).

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